The ethylene perception inhibitor 1-methylcyclopropene (1-MCP) has been critical in understanding the hormone's mode of action. However, 1-MCP may trigger other processes that could vary the interpretation of results related until now to ethylene, which we aim to understand by using transcriptomic analysis. Transcriptomic changes in ethylene and 1-MCP-treated ‘Navelate’ (Citrus sinensis L. Osbeck) oranges were studied in parallel with changes in ethylene production, respiration and peel damage. The effects of compounds modifying the levels of the ethylene co-product cyanide and nitric oxide (NO) on fruit physiology were also studied. Results suggested that: 1) The ethylene treatment caused sub-lethal stress since it induced stress-related r...
[EN] While the ethylene-auxin interactions are well documented in model dicots such as tomato (clima...
A large-scale transcriptome analysis has been conducted using mPEACH1.0 microarray on nectarine (Pru...
Apple (Malus x domestica Borkh.) is a model species for studying the metabolic changes that occur at...
Ethylene is a gaseous plant hormone playing master regulatory roles in triggering and coordinating t...
Grapefruits are among the citrus species more sensitive to cold and develop chilling injury symptoms...
Penicillium spp. are the major postharvest pathogens of citrus fruit in Mediterranean climatic regio...
Treatment of tomato fruit (Lycopersicon esculentum L. cv Prisca) with 1-methylcyclopropene (1-MCP), ...
1-Methylcyclopropene (1-MCP) is an antagonist of ethylene for receptor binding sites and the effects...
1-Methylcyclopropene (1-MCP) is an antagonist of ethylene for receptor binding sites and the effects...
1-methylcyclopropene (1-MCP) is known as an antagonist of ethylene action. A number of different tri...
Peel degreening is an important aspect of fruit ripening in many citrus fruit, and previous studies ...
Ethylene burst is an important sign of the initiation of postharvest mango ripening and softening is...
In this study we investigated the effect of exogenous ethylene treatment on ethylene production, 1-...
Citrus fruit ripening is a complex process involving biochemical, physiological and molecular events...
[EN] While the ethylene-auxin interactions are well documented in model dicots such as tomato (clima...
A large-scale transcriptome analysis has been conducted using mPEACH1.0 microarray on nectarine (Pru...
Apple (Malus x domestica Borkh.) is a model species for studying the metabolic changes that occur at...
Ethylene is a gaseous plant hormone playing master regulatory roles in triggering and coordinating t...
Grapefruits are among the citrus species more sensitive to cold and develop chilling injury symptoms...
Penicillium spp. are the major postharvest pathogens of citrus fruit in Mediterranean climatic regio...
Treatment of tomato fruit (Lycopersicon esculentum L. cv Prisca) with 1-methylcyclopropene (1-MCP), ...
1-Methylcyclopropene (1-MCP) is an antagonist of ethylene for receptor binding sites and the effects...
1-Methylcyclopropene (1-MCP) is an antagonist of ethylene for receptor binding sites and the effects...
1-methylcyclopropene (1-MCP) is known as an antagonist of ethylene action. A number of different tri...
Peel degreening is an important aspect of fruit ripening in many citrus fruit, and previous studies ...
Ethylene burst is an important sign of the initiation of postharvest mango ripening and softening is...
In this study we investigated the effect of exogenous ethylene treatment on ethylene production, 1-...
Citrus fruit ripening is a complex process involving biochemical, physiological and molecular events...
[EN] While the ethylene-auxin interactions are well documented in model dicots such as tomato (clima...
A large-scale transcriptome analysis has been conducted using mPEACH1.0 microarray on nectarine (Pru...
Apple (Malus x domestica Borkh.) is a model species for studying the metabolic changes that occur at...