Hodnocení účinnosti separačního zařízení při separaci semen z matolin

This thesis was aimed at evaluating the effectiveness of the separation device for the separation of seeds from marc. The first chapter describes the characteristics of marc and how is obtained. In the second chapter, the work was focused on the possibility of using the marc in waste management and food industries. The next chapter deals with separation technology and its technical support, which describes the different technologies and processes for the separation. The work also highlights the technological capabilities of drying seeds vine after separation. The experimental part of the work is focused on the evaluation of the separation of selected varieties. This assessment is complemented by tables and graphs of the results of the experiment. In the last chapter of the thesis focuses on determining the cost of separation of seeds and draft technological lines for medium and large wine-growing operations. Technological operations are accompanied by model proposals mobile and fixed lines