The thesis deals with legal aspects of novel food in EU, it brings also American point of view. Theoretical part of the paper is focused on the comparisn of the old legislation of novel food with new one, which will be applicable until 2018. Another point in the theoretical part is charasteristics of EFSA and FDA institutions. In the practical part specific examples of novel food and their characteristics are defined there. Last point of the practical part is based on judicature
The main aim of my thesis is to introduce and analyze the legal field of food labeling. The topic is...
This thesis is focued on the food legislation isme in the CR and the EU in the period 1990-2009. Fir...
« Novel Foods » concerned foods and food ingredients that have not been used for human consumption t...
The appearance of new foods on the market has induced the European legislator to change his approac...
The twenty-first century has witnessed a fundamental reform of food law in the European Union, to th...
This bachelor thesis deals with EU Food Law. The aim of this work is to create a comprehensive synop...
Paying particular attention to the institutional dimension of the EU legal framework for the placing...
The contents of the Bachelor's thesis is the performance of novel foods. Since it is relatively new ...
The topic of this thesis is Food Law in the Czech Republic and Abroad. The purpose of the thesis is ...
This paper presents a timely analysis of the European Union (EU) Novel Foods Regulation EC 258/97, i...
80 Summary My thesis is focused on food law in the Czech Republic and abroad. I have chosen this top...
Anglický abstrakt The Food Law in the Czech Republic and in Foreign Countries The purpose of my thes...
The European Novel Food Regulation applies to the placing on the EU market of foods and food ingredi...
This article presents a brief analysis of the Regulation (EU) 2015/2283 of the European Parliament a...
Although the EU regulations on novel foods came into force in the 1990s, the threat of a famine and ...
The main aim of my thesis is to introduce and analyze the legal field of food labeling. The topic is...
This thesis is focued on the food legislation isme in the CR and the EU in the period 1990-2009. Fir...
« Novel Foods » concerned foods and food ingredients that have not been used for human consumption t...
The appearance of new foods on the market has induced the European legislator to change his approac...
The twenty-first century has witnessed a fundamental reform of food law in the European Union, to th...
This bachelor thesis deals with EU Food Law. The aim of this work is to create a comprehensive synop...
Paying particular attention to the institutional dimension of the EU legal framework for the placing...
The contents of the Bachelor's thesis is the performance of novel foods. Since it is relatively new ...
The topic of this thesis is Food Law in the Czech Republic and Abroad. The purpose of the thesis is ...
This paper presents a timely analysis of the European Union (EU) Novel Foods Regulation EC 258/97, i...
80 Summary My thesis is focused on food law in the Czech Republic and abroad. I have chosen this top...
Anglický abstrakt The Food Law in the Czech Republic and in Foreign Countries The purpose of my thes...
The European Novel Food Regulation applies to the placing on the EU market of foods and food ingredi...
This article presents a brief analysis of the Regulation (EU) 2015/2283 of the European Parliament a...
Although the EU regulations on novel foods came into force in the 1990s, the threat of a famine and ...
The main aim of my thesis is to introduce and analyze the legal field of food labeling. The topic is...
This thesis is focued on the food legislation isme in the CR and the EU in the period 1990-2009. Fir...
« Novel Foods » concerned foods and food ingredients that have not been used for human consumption t...