The adoption of certified seeds and chemical fertilizers is central for African agri- culture which is characterized by very low productivity. This paper analyzes the technology adoption of certified seeds and inorganic fertilizers for two central crops in Senegal: rice and groundnut. The joint adoption of these two technologies is modeled in the presence of production risk using a flexible bivariate probit model. A recent agricultural survey, representative country-wide, collected in 2017 is used for our application. Descriptive statistics confirm the low rate of agricultural technology adoption. In the rainfed system, the average inorganic fertilizer used is about 28 kg/ha. The analysis reveals that in rural Senegal de- cisions to adopt c...
Introduction: Agroforestry plays a vital role in maintaining and developing the resilience and produ...
This research aimed to critically analyze the determinants of technology adoption and the use intens...
Abstract The gap between demand for and supply of food in Ethiopia can be reduced by improving farm ...
The adoption of certified seeds and chemical fertilizers is central for African agri- culture which ...
While the productivity effects of the application of modern inputs, such as im- proved seeds or inor...
International audienceThis paper analyzes the adoption dynamics of improved rainfed maize seeds diss...
Farm productivity in the Peanut Basin of Senegal has been declining over time, requiring strategic i...
The loss in soil fertility has been considered as one of the most fundamental causes of declining ag...
The need for practising modern techniques in rice production has become increasingly important in Gh...
This paper applies the Average Treatment Effect (ATE) framework on data obtained from a random cros...
This study focused on the production outcomes for five crops cultivated in Senegal: upland rice, low...
This paper is part of a continuing research effort at ICRISAT to explore innovative strategies to ac...
The main objective of this work was to analyze the factors influencing the adoption of agricultural ...
This article examines the driving forces behind farmers’ decisions to adopt agricultural technologie...
This paper investigates the role of on-farm water management technologies, as well as the socio-econ...
Introduction: Agroforestry plays a vital role in maintaining and developing the resilience and produ...
This research aimed to critically analyze the determinants of technology adoption and the use intens...
Abstract The gap between demand for and supply of food in Ethiopia can be reduced by improving farm ...
The adoption of certified seeds and chemical fertilizers is central for African agri- culture which ...
While the productivity effects of the application of modern inputs, such as im- proved seeds or inor...
International audienceThis paper analyzes the adoption dynamics of improved rainfed maize seeds diss...
Farm productivity in the Peanut Basin of Senegal has been declining over time, requiring strategic i...
The loss in soil fertility has been considered as one of the most fundamental causes of declining ag...
The need for practising modern techniques in rice production has become increasingly important in Gh...
This paper applies the Average Treatment Effect (ATE) framework on data obtained from a random cros...
This study focused on the production outcomes for five crops cultivated in Senegal: upland rice, low...
This paper is part of a continuing research effort at ICRISAT to explore innovative strategies to ac...
The main objective of this work was to analyze the factors influencing the adoption of agricultural ...
This article examines the driving forces behind farmers’ decisions to adopt agricultural technologie...
This paper investigates the role of on-farm water management technologies, as well as the socio-econ...
Introduction: Agroforestry plays a vital role in maintaining and developing the resilience and produ...
This research aimed to critically analyze the determinants of technology adoption and the use intens...
Abstract The gap between demand for and supply of food in Ethiopia can be reduced by improving farm ...