In order to enhance the production of glucose oxidase (GOD), random mutagenesis of Aspergillus tubingensis CTM 507 was performed using the chemical and physical mutagens: nitric acid and UV irradiation, respectively. The majority of the isolated mutants showed good GOD production, but only some mutants presented a significant overproduction, as compared with the parent strain. The selected mutants (19 strains), showing an overproduction larger than 200%, are quite stable after three successive subcultures. Among these, six strains revealed an important improvement in submerged fermentation. The insecticidal activity of GOD produced by the wild and the selected mutant strains was evaluated against the third larval instars of E. kuehniella. M...
Abstract Background Alpha-amylases hydrolyze 1,4 α-glycosidic bonds of starch and produce malto-olig...
Glucose oxidase (GOX) catalyzes the FAD-dependent oxidation of α-D-glucose to D-gluconolactone with ...
Strain improvement is a powerful tool in commercial development of microbial fermentation processes....
UV rays were used as mutagen in wild type strain of Aspergillus niger for enhanced production of glu...
This report describes the expression of cloned glucose oxidase gene (god) in glucose-oxidase-deficie...
Conidia of Penicillium uarinbile P16 were subjected to mutagenesis and selection for glucose oxidase...
160-164The present study describes the improvement of previously isolated fungal strain, Aspergillu...
In the present study enhanced production of glucose aerodehydrogenase from Aspergillus niger has bee...
Glucose oxidase (GOx) is the basic stone for many of biological industry worldwide. The improvement ...
Glucose oxidase (GOx) is an enzymatic workhorse used in the food and wine industries to combat micro...
Glucose oxidase (GOx) is an enzymatic workhorse used in the food and wine industries to combat micro...
Aspergillus oryzae IPT-301, previously reported as a β-fructofuranosidase producing microorganism, w...
Abstract Background Cellulase plays a key role in converting cellulosic biomass into fermentable sug...
A strain of Aspergillus niger PR-142 native to northern coast of Peru was subjected to successive pr...
Aspergillus niger glucose oxidase (GOx) genes for wild-type (GenBank accession no. X16061, swiss-Pro...
Abstract Background Alpha-amylases hydrolyze 1,4 α-glycosidic bonds of starch and produce malto-olig...
Glucose oxidase (GOX) catalyzes the FAD-dependent oxidation of α-D-glucose to D-gluconolactone with ...
Strain improvement is a powerful tool in commercial development of microbial fermentation processes....
UV rays were used as mutagen in wild type strain of Aspergillus niger for enhanced production of glu...
This report describes the expression of cloned glucose oxidase gene (god) in glucose-oxidase-deficie...
Conidia of Penicillium uarinbile P16 were subjected to mutagenesis and selection for glucose oxidase...
160-164The present study describes the improvement of previously isolated fungal strain, Aspergillu...
In the present study enhanced production of glucose aerodehydrogenase from Aspergillus niger has bee...
Glucose oxidase (GOx) is the basic stone for many of biological industry worldwide. The improvement ...
Glucose oxidase (GOx) is an enzymatic workhorse used in the food and wine industries to combat micro...
Glucose oxidase (GOx) is an enzymatic workhorse used in the food and wine industries to combat micro...
Aspergillus oryzae IPT-301, previously reported as a β-fructofuranosidase producing microorganism, w...
Abstract Background Cellulase plays a key role in converting cellulosic biomass into fermentable sug...
A strain of Aspergillus niger PR-142 native to northern coast of Peru was subjected to successive pr...
Aspergillus niger glucose oxidase (GOx) genes for wild-type (GenBank accession no. X16061, swiss-Pro...
Abstract Background Alpha-amylases hydrolyze 1,4 α-glycosidic bonds of starch and produce malto-olig...
Glucose oxidase (GOX) catalyzes the FAD-dependent oxidation of α-D-glucose to D-gluconolactone with ...
Strain improvement is a powerful tool in commercial development of microbial fermentation processes....