Antimicrobial resistance to the pathogenic microorganism has been characterized as a public health emergency both in the community and in hospitals. That is why; we need to find alternatives, which could be used as antibacterial agents. Therefore aim of this study is to determine the antibacterial and antibiofilm properties of 4 plant extracts Clove (Syzygium aromaticum), Tea (Camellia sinensis), Garlic (Allium sativum), coriander (Coriandrum sativum).Antibacterial properties of plant extracts at different concentrations (50, 25, 12.5, 6.25 mg/mL) were tested against Multi Drug Resistance biofilm producing Staphylococcus aureus, Pseudomonas aeruginosa, Acinetobacter baumannii, Staphylococcus epidermidis and Staphylococcus saprophytic...
Staphylococcus aureus is the leading cause for foodborne diseases. Extensive use of antibiotics has ...
Background: There is a growing interest in medicinal plants which have been traditionally used for t...
The emergence and spread of antibiotic resistance, as well as the evolution of new strains of diseas...
The in vitro antimicrobial and antibiofilm activity of thirty-two extracts (water and dichloromethan...
In our study we investigated the ability of selected plant extracts to inhibit the formation of biof...
AbstractTo evaluate the antibacterial activity of 12 ethanol extracts of Thai traditional herb again...
Background: Nowadays, it is necessary to discover new and efficient antifungal or antimicrobial drug...
Medicinal plants are now gaining attractiveness in treatment of bacterial infections and food preser...
Bacterial biofilms pose health risks in clinical environments, food industry and drinking water syst...
Bacterial resistance to current therapeutics continue to increase, hence, alternative antimicrobial ...
Tea (Camellia sinensis L.) has an activity as an antibacterial, widely studied to plankton cells, wi...
In light of the growing antibiotic resistance, the usage of plant-derived antimicrobial agents could...
In light of the growing antibiotic resistance, the usage of plant-derived antimicrobial agents could...
Background: Microbial biofilms are responsible for many human infections and increase of antibiotic ...
Objective: The increasing rates of antibiotic-resistant microbial infections requires continuous dev...
Staphylococcus aureus is the leading cause for foodborne diseases. Extensive use of antibiotics has ...
Background: There is a growing interest in medicinal plants which have been traditionally used for t...
The emergence and spread of antibiotic resistance, as well as the evolution of new strains of diseas...
The in vitro antimicrobial and antibiofilm activity of thirty-two extracts (water and dichloromethan...
In our study we investigated the ability of selected plant extracts to inhibit the formation of biof...
AbstractTo evaluate the antibacterial activity of 12 ethanol extracts of Thai traditional herb again...
Background: Nowadays, it is necessary to discover new and efficient antifungal or antimicrobial drug...
Medicinal plants are now gaining attractiveness in treatment of bacterial infections and food preser...
Bacterial biofilms pose health risks in clinical environments, food industry and drinking water syst...
Bacterial resistance to current therapeutics continue to increase, hence, alternative antimicrobial ...
Tea (Camellia sinensis L.) has an activity as an antibacterial, widely studied to plankton cells, wi...
In light of the growing antibiotic resistance, the usage of plant-derived antimicrobial agents could...
In light of the growing antibiotic resistance, the usage of plant-derived antimicrobial agents could...
Background: Microbial biofilms are responsible for many human infections and increase of antibiotic ...
Objective: The increasing rates of antibiotic-resistant microbial infections requires continuous dev...
Staphylococcus aureus is the leading cause for foodborne diseases. Extensive use of antibiotics has ...
Background: There is a growing interest in medicinal plants which have been traditionally used for t...
The emergence and spread of antibiotic resistance, as well as the evolution of new strains of diseas...