The quantitative and qualitative scarcity of water resources is a frequent problem in the semi-arid region of the Brazilian Northeast. The availability of water for irrigation with high salts contents is common, affecting the growth and development of the crops. Thus, it is necessary to adopt strategies that allow the establishment of irrigated cultivation in this region. The objective of this work was to evaluate the effect of water salinity and phosphorus/nitrogen combinations on the ecophysiology of the West Indian cherry grafted in the first year of cultivation. The research was carried out in a protected environment, in lysimeters filled with a Regolithic Neosol of loamy clay texture, having low initial phosphorus content. The experime...
Na literatura há registros de variações na fisiologia e no desenvolvimento de genótipos diversos em ...
Submitted by Lucienne Costa (lucienneferreira@ufcg.edu.br) on 2019-06-06T15:46:32Z No. of bitstreams...
Salt stress is highlighted as one of the limiting factors for the establishment of agriculture in th...
Salinity is a common problem in arid and semi-arid regions, causing great damage to crop yields, and...
In the semi-arid region of Northeast Brazil, water salinity is one of the main abiotic factors limit...
Under salt stress, plant growth and development are negatively affected due to physiological changes...
Fertilization management is a technique that has been studied for the mitigation of salt stress in p...
A aceroleira exerce importância socioeconômica no Brasil, devido ao elevado teor de ácido ascórbico ...
Abstract Due to the scarcity of water in the semi-arid region of Northeast Brazil, in both quantitat...
West Indian cherry stands out among the fruits cultivated for the pharmacological and alimentary imp...
<div><p>ABSTRACT The objective of this study was to evaluate the interaction between water salinity ...
ABSTRACT Due to water limitations in terms of both quantity and quality in the semi-arid region of n...
Saline water is an alternative to the low availability of high-quality water in semi-arid regions. H...
ABSTRACT The problem of the lack of adequate water resources for agriculture has intensified in rece...
ABSTRACT The study was carried out from August 2013 to January 2014 to evaluate growth and productio...
Na literatura há registros de variações na fisiologia e no desenvolvimento de genótipos diversos em ...
Submitted by Lucienne Costa (lucienneferreira@ufcg.edu.br) on 2019-06-06T15:46:32Z No. of bitstreams...
Salt stress is highlighted as one of the limiting factors for the establishment of agriculture in th...
Salinity is a common problem in arid and semi-arid regions, causing great damage to crop yields, and...
In the semi-arid region of Northeast Brazil, water salinity is one of the main abiotic factors limit...
Under salt stress, plant growth and development are negatively affected due to physiological changes...
Fertilization management is a technique that has been studied for the mitigation of salt stress in p...
A aceroleira exerce importância socioeconômica no Brasil, devido ao elevado teor de ácido ascórbico ...
Abstract Due to the scarcity of water in the semi-arid region of Northeast Brazil, in both quantitat...
West Indian cherry stands out among the fruits cultivated for the pharmacological and alimentary imp...
<div><p>ABSTRACT The objective of this study was to evaluate the interaction between water salinity ...
ABSTRACT Due to water limitations in terms of both quantity and quality in the semi-arid region of n...
Saline water is an alternative to the low availability of high-quality water in semi-arid regions. H...
ABSTRACT The problem of the lack of adequate water resources for agriculture has intensified in rece...
ABSTRACT The study was carried out from August 2013 to January 2014 to evaluate growth and productio...
Na literatura há registros de variações na fisiologia e no desenvolvimento de genótipos diversos em ...
Submitted by Lucienne Costa (lucienneferreira@ufcg.edu.br) on 2019-06-06T15:46:32Z No. of bitstreams...
Salt stress is highlighted as one of the limiting factors for the establishment of agriculture in th...