The effect of cultivation technologies on chick pea productivity in the southern part of the Rostov region Chick pea with its high tolerance to drought, resistance to lodging, pests and diseases is the most promising grain culture for dry areas of the Rostov region. The purpose of the research is to improve chick pea productivity due to fertilizing with microelements and growth regulators. The study was carried out in 2012-2014 on the fields of All-Russian Research Institute of Grain Crops named after I.G. Kalinenko (the laboratory of cultivation technology of row crops), located in the southern soil-climatic part of the Rostov region characterized with unstable and insufficient humidity. The soil of the experimental plot is common heavy lo...
The purpose of the current paper was to study the features of the formation of productivity componen...
In the foothill zone of the Kabardino-Balkarian Republic in 2013-2015, studies were carried out in o...
The results of the study of vegetable pea collection of domestic and foreign breeding are shown. The...
The field trials were carried out in 2018–2019 in the laboratory for cultivation technology of row c...
In the conditions of the western Forest-steppe, leguminous crops, including sowing peas, are the mai...
For the Russian Federation, pea is a traditional cultivated agricultural crop, demanded both in the ...
The article presents the study results of seed inoculation by specific strains Mesorhizobiumciceri o...
Modern agronomic technologies must include environmentally- friendly technologies in crop growing. I...
To solve the problem of vegetable protein deficiency in the agricultural production of the Nizhny No...
For Russia, peas are traditional legumes, used both in the food industry for its excellent taste, an...
The studies were carried out in 2016–2018 in the competitive variety testing of peas on the crop rot...
The effect of inoculation by the drugs on the basis of the bacteria Mesorhizobium Ciceri on the chic...
Economic and bioenergetics efficiency of the use of bio drugs when cultivating peas The field trials...
In 2016-2018 in the competitive variety testing there was conducted the study of peas on the fields ...
The research work was carried out in the conditions of the southeast of the Voronezh region in the f...
The purpose of the current paper was to study the features of the formation of productivity componen...
In the foothill zone of the Kabardino-Balkarian Republic in 2013-2015, studies were carried out in o...
The results of the study of vegetable pea collection of domestic and foreign breeding are shown. The...
The field trials were carried out in 2018–2019 in the laboratory for cultivation technology of row c...
In the conditions of the western Forest-steppe, leguminous crops, including sowing peas, are the mai...
For the Russian Federation, pea is a traditional cultivated agricultural crop, demanded both in the ...
The article presents the study results of seed inoculation by specific strains Mesorhizobiumciceri o...
Modern agronomic technologies must include environmentally- friendly technologies in crop growing. I...
To solve the problem of vegetable protein deficiency in the agricultural production of the Nizhny No...
For Russia, peas are traditional legumes, used both in the food industry for its excellent taste, an...
The studies were carried out in 2016–2018 in the competitive variety testing of peas on the crop rot...
The effect of inoculation by the drugs on the basis of the bacteria Mesorhizobium Ciceri on the chic...
Economic and bioenergetics efficiency of the use of bio drugs when cultivating peas The field trials...
In 2016-2018 in the competitive variety testing there was conducted the study of peas on the fields ...
The research work was carried out in the conditions of the southeast of the Voronezh region in the f...
The purpose of the current paper was to study the features of the formation of productivity componen...
In the foothill zone of the Kabardino-Balkarian Republic in 2013-2015, studies were carried out in o...
The results of the study of vegetable pea collection of domestic and foreign breeding are shown. The...