The article considers the conditions of increasing of competitiveness of food products in the region, which include: an innovative approach, the availability offactors of production and legal conditions for competition and strategic development, first of all, investment attractiveness, development of the domestic demand for goods with translating it into effective demand and the demand for them (of goods) on the global market
The article deals with the direct involvement of the state in the formation and development of the f...
The article describes the priorities and mechanisms of increasing the innovative capacity of the reg...
The article defines the sequence of assessing the competitiveness factors of the agricultural sector...
AbstractThe article is devoted to the discussion of the peculiarities of the formation of organizati...
Abstract. The article provides an overview of methodological approaches to assessing the competitive...
The article presents the process o f competitiveness development in a broad perspective and attempt...
The article presents the process o f competitiveness development in a broad perspective and attempt...
The article presents the process o f competitiveness development in a broad perspective and attempt...
In the article, the modern trends of management integration as a solution of food and sectoral probl...
In the article, the modern trends of management integration as a solution of food and sectoral probl...
Purpose. The purpose of the article is to find out the reasons which to slow down gaining of the com...
Abstract: The article describes the priorities and mechanisms of increasing the innovative...
The paper deals with the problem of determination the development strategy enterprises of the food i...
AbstractThe article is devoted to the discussion of the peculiarities of the formation of organizati...
Current political situation at the international stage is urging specialists to review the existing ...
The article deals with the direct involvement of the state in the formation and development of the f...
The article describes the priorities and mechanisms of increasing the innovative capacity of the reg...
The article defines the sequence of assessing the competitiveness factors of the agricultural sector...
AbstractThe article is devoted to the discussion of the peculiarities of the formation of organizati...
Abstract. The article provides an overview of methodological approaches to assessing the competitive...
The article presents the process o f competitiveness development in a broad perspective and attempt...
The article presents the process o f competitiveness development in a broad perspective and attempt...
The article presents the process o f competitiveness development in a broad perspective and attempt...
In the article, the modern trends of management integration as a solution of food and sectoral probl...
In the article, the modern trends of management integration as a solution of food and sectoral probl...
Purpose. The purpose of the article is to find out the reasons which to slow down gaining of the com...
Abstract: The article describes the priorities and mechanisms of increasing the innovative...
The paper deals with the problem of determination the development strategy enterprises of the food i...
AbstractThe article is devoted to the discussion of the peculiarities of the formation of organizati...
Current political situation at the international stage is urging specialists to review the existing ...
The article deals with the direct involvement of the state in the formation and development of the f...
The article describes the priorities and mechanisms of increasing the innovative capacity of the reg...
The article defines the sequence of assessing the competitiveness factors of the agricultural sector...