Using of genetic diversity is one of the factors of successful oat breeding. Screening of sources with high yield, resistance to abiotic (high soil acidity and drougth) and biotic (pathogens) stressors, early maturity, high grain quality is actual for Volga-Vyatka region. Studies were conducted in contrast climatic conditions on favorable and natural acid (provocative) soil backgrounds in Kirov region. The most promising accessions are 15068 Konkur (Russia) and 14983 Hybrid (Mexico) having resistance to soil acidity and drought and high grain quality. Accessions 15069 Rysak (Russia), 14967 Florida 657 (USA), and 15082 Ivory (Germany) are recommended to include in crossing with adaptive varieties of local breeding. Sources are selected havin...
We have evaluated 116 oat lines cultivars for genetic diversity using the AFLP fingerprinting method...
Oat grain is used both for forage and food aims. Therefore, it is so important to grow naked oat tha...
During the last years the interest in oats as a multipurpose crop suitable to production of food and...
Competitive varieties of covered and naked oats resistant and/or tolerant to region-specific ecologi...
Well-studied initial material is necessary for successful solving of breeding tasks. Complex evaluat...
The developed spring oats varieties should combine potential productivity with resistance to abiotic...
The assessment of diversity and population structure and construction of a core collection is benefi...
An evaluation was carried out on a set of European oat landraces issued from European countries with...
The article presents the results of a study of samples of glumaceous and hulless oat grown in the co...
The results of the study of 12 varieties and promising lines of glumaceous oat in the competitive va...
The genetic base from which many of our present day varieties have been derived is quite narrow and ...
Thesis (Ph.D.), Crop Science, Washington State UniversityOats (Avena sativa L.) are a versatile crop...
The purpouse of the thesis was compared the comparison in the yields of hulled and naked verifield v...
The research was conducted during 2015 and 2016 of 11 oats genotypes in conditions of organic produc...
From 1977 to 1987, variety trials were conducted at two test sites in order to determine the agronom...
We have evaluated 116 oat lines cultivars for genetic diversity using the AFLP fingerprinting method...
Oat grain is used both for forage and food aims. Therefore, it is so important to grow naked oat tha...
During the last years the interest in oats as a multipurpose crop suitable to production of food and...
Competitive varieties of covered and naked oats resistant and/or tolerant to region-specific ecologi...
Well-studied initial material is necessary for successful solving of breeding tasks. Complex evaluat...
The developed spring oats varieties should combine potential productivity with resistance to abiotic...
The assessment of diversity and population structure and construction of a core collection is benefi...
An evaluation was carried out on a set of European oat landraces issued from European countries with...
The article presents the results of a study of samples of glumaceous and hulless oat grown in the co...
The results of the study of 12 varieties and promising lines of glumaceous oat in the competitive va...
The genetic base from which many of our present day varieties have been derived is quite narrow and ...
Thesis (Ph.D.), Crop Science, Washington State UniversityOats (Avena sativa L.) are a versatile crop...
The purpouse of the thesis was compared the comparison in the yields of hulled and naked verifield v...
The research was conducted during 2015 and 2016 of 11 oats genotypes in conditions of organic produc...
From 1977 to 1987, variety trials were conducted at two test sites in order to determine the agronom...
We have evaluated 116 oat lines cultivars for genetic diversity using the AFLP fingerprinting method...
Oat grain is used both for forage and food aims. Therefore, it is so important to grow naked oat tha...
During the last years the interest in oats as a multipurpose crop suitable to production of food and...