In Craft Beer Culture and Modern Medievalism: Brewing Dissent, Noëlle Phillips takes a critical look at the people and legends of craft beer and the ways in which medievalism and masculinity have shaped the industry of craft beer brewing. Craft beer may seem to be a rather flippant choice for an analytical scholarly study, but it is a movement deeply infused with modern assumptions
The purpose of the work was to provide an overview on craft beer. Details and issues concerning hist...
Since Antiquity, fermented drinks have played an important role in European culture. In eastern an...
Beer is arguably the oldest and most consumed alcoholic beverage in the world and Ireland has a long...
Since the 1970s, the craft brewing industry has grown in popularity. However, with the introduction ...
Producing and Consuming the Craft Beer Movement is an ethnographic analysis of the craft beer moveme...
Decades of stagnating demand for beer and the emergence of global brewing conglomerates had seen man...
Did people in the Mesolithic period brew beer at Haspelmoor? How was the fermentation process starte...
Untapped collects twelve previously unpublished essays that analyze the rise of craft beer from soci...
The topic of medievalism and its increasing number of sub-categories has become a dominant force in ...
This book reviewed deals with the investigation of conceptions of the medieval world called Medieva...
This article reviews beer production, consumption and the industrial organization of breweries throu...
This article reviews beer production, consumption and the industrial organization of breweries throu...
Book Review: Bacchus and Civil Order: The Culture of Drink in Early Modern Germany B. Ann Tlust
This is a book review of: From Taverns to Gastropubs: Food, Drink, and Sociality in England. By Chr...
Amanda Hopkins, Robert Allen Rouse and Cory James Rushton, eds., Sexual Culture in the Literature of...
The purpose of the work was to provide an overview on craft beer. Details and issues concerning hist...
Since Antiquity, fermented drinks have played an important role in European culture. In eastern an...
Beer is arguably the oldest and most consumed alcoholic beverage in the world and Ireland has a long...
Since the 1970s, the craft brewing industry has grown in popularity. However, with the introduction ...
Producing and Consuming the Craft Beer Movement is an ethnographic analysis of the craft beer moveme...
Decades of stagnating demand for beer and the emergence of global brewing conglomerates had seen man...
Did people in the Mesolithic period brew beer at Haspelmoor? How was the fermentation process starte...
Untapped collects twelve previously unpublished essays that analyze the rise of craft beer from soci...
The topic of medievalism and its increasing number of sub-categories has become a dominant force in ...
This book reviewed deals with the investigation of conceptions of the medieval world called Medieva...
This article reviews beer production, consumption and the industrial organization of breweries throu...
This article reviews beer production, consumption and the industrial organization of breweries throu...
Book Review: Bacchus and Civil Order: The Culture of Drink in Early Modern Germany B. Ann Tlust
This is a book review of: From Taverns to Gastropubs: Food, Drink, and Sociality in England. By Chr...
Amanda Hopkins, Robert Allen Rouse and Cory James Rushton, eds., Sexual Culture in the Literature of...
The purpose of the work was to provide an overview on craft beer. Details and issues concerning hist...
Since Antiquity, fermented drinks have played an important role in European culture. In eastern an...
Beer is arguably the oldest and most consumed alcoholic beverage in the world and Ireland has a long...