The evaluation of past climate change is needed for selecting appropriate adapting strategy for future. This simulation study was mainly aimed to find the probable difference between sowing dates for response of four chickpea cultivars to past climate change. Firstly, the model CYRUS was recoded in QBASIC programming. Then phenology of cultivars Jam, Hashem, Arman and Beauvanij, seeded at day of year 50, 70 and 90, was evaluated during years 1961 to 2003 in Gorgan, Iran. The changes in some climatic variables were also studied. Results revealed that the solar radiation has been decreased for month December. Although the value of maximum temperature appeared to be the same across years 1961 to 2003 for all months, that of minimum tempe...
Farmers usually do not know the precise output that is affected by climatic factors such as temperat...
Chickpea is an important food grain legume and an essential component of crop rotations throughout ...
Accurate prediction of flowering time helps breeders to develop new varieties that can achieve maxim...
Climate change is projected to alter the growing conditions of chickpea in many areas and there woul...
Genetic adaptation Grain yield Management adaptation Water consumption Water-limited condition This ...
The impact of future climate change on the chickpea productivity was studied using the sequence ana...
Plant phenology is a critical component of crop adaptation, especially under environmental condition...
Against the backdrop of climate change, genotypes with improved adaptation to elevated temperature a...
Arguably the most important adaptive criterion in annual crops is appropriate phenology that minimiz...
Climate change is a continuous natural process leading to evolution of diverse flora and fauna. The ...
Using CROPGRO-Chickpea model (revised version), we investigated the impacts of climate change on the...
Chickpea (Cicer arietinum L.) is one of the important cool season food legumes in the semi-arid nort...
During the reproductive stage, chilling temperatures and frost reduce the yield of chickpea and limi...
AbstractPlant phenology is a critical component of crop adaptation, especially under environmental c...
Chickpea (Cicer arietinum L.) is one of the important cool season food legumes in the semi-arid nort...
Farmers usually do not know the precise output that is affected by climatic factors such as temperat...
Chickpea is an important food grain legume and an essential component of crop rotations throughout ...
Accurate prediction of flowering time helps breeders to develop new varieties that can achieve maxim...
Climate change is projected to alter the growing conditions of chickpea in many areas and there woul...
Genetic adaptation Grain yield Management adaptation Water consumption Water-limited condition This ...
The impact of future climate change on the chickpea productivity was studied using the sequence ana...
Plant phenology is a critical component of crop adaptation, especially under environmental condition...
Against the backdrop of climate change, genotypes with improved adaptation to elevated temperature a...
Arguably the most important adaptive criterion in annual crops is appropriate phenology that minimiz...
Climate change is a continuous natural process leading to evolution of diverse flora and fauna. The ...
Using CROPGRO-Chickpea model (revised version), we investigated the impacts of climate change on the...
Chickpea (Cicer arietinum L.) is one of the important cool season food legumes in the semi-arid nort...
During the reproductive stage, chilling temperatures and frost reduce the yield of chickpea and limi...
AbstractPlant phenology is a critical component of crop adaptation, especially under environmental c...
Chickpea (Cicer arietinum L.) is one of the important cool season food legumes in the semi-arid nort...
Farmers usually do not know the precise output that is affected by climatic factors such as temperat...
Chickpea is an important food grain legume and an essential component of crop rotations throughout ...
Accurate prediction of flowering time helps breeders to develop new varieties that can achieve maxim...