Contains fulltext : 144949pos.pdf (postprint version ) (Closed access
Copyright © 2014 Ivona Strug et al. This is an open access article distributed under the Creative Co...
Infrared (IR) spectroscopy, which belongs to vibrational spectroscopy, detects the vibrations of mol...
Infrared (IR) spectroscopy, which belongs to vibrational spectroscopy, detects the vibrations of mol...
Contains fulltext : 98903.pdf (publisher's version ) (Open Access
Contains fulltext : 129762.pdf (publisher's version ) (Closed access
Throughout the 70\u2019s and 80\u2019s, biologists discovered infrared spectroscopy; meanwhile, many...
Infrared light (IR) was first discovered by Friedrich Wilhelm Herschel in 1800. However, until 1940’...
Contains fulltext : 98908.pdf (publisher's version ) (Open Access
This thesis describes the use of (FT-)IR spectroscopy in general biochemical research. In chapter 3,...
The combination of mass spectrometry, infrared action spectroscopy and quantum-chemical calculations...
Infrared (IR) spectroscopy provides information relating to the vibration of covalent bonds within m...
This brief review focuses on the information that can be obtained for biomolecules, especially prote...
Infrared spectroscopy detects molecular vibrations and assesses the properties of molecules and thei...
Contains fulltext : 98936.pdf (publisher's version ) (Open Access
Contains fulltext : 207488.pdf (publisher's version ) (Open Access)Radboud Univers...
Copyright © 2014 Ivona Strug et al. This is an open access article distributed under the Creative Co...
Infrared (IR) spectroscopy, which belongs to vibrational spectroscopy, detects the vibrations of mol...
Infrared (IR) spectroscopy, which belongs to vibrational spectroscopy, detects the vibrations of mol...
Contains fulltext : 98903.pdf (publisher's version ) (Open Access
Contains fulltext : 129762.pdf (publisher's version ) (Closed access
Throughout the 70\u2019s and 80\u2019s, biologists discovered infrared spectroscopy; meanwhile, many...
Infrared light (IR) was first discovered by Friedrich Wilhelm Herschel in 1800. However, until 1940’...
Contains fulltext : 98908.pdf (publisher's version ) (Open Access
This thesis describes the use of (FT-)IR spectroscopy in general biochemical research. In chapter 3,...
The combination of mass spectrometry, infrared action spectroscopy and quantum-chemical calculations...
Infrared (IR) spectroscopy provides information relating to the vibration of covalent bonds within m...
This brief review focuses on the information that can be obtained for biomolecules, especially prote...
Infrared spectroscopy detects molecular vibrations and assesses the properties of molecules and thei...
Contains fulltext : 98936.pdf (publisher's version ) (Open Access
Contains fulltext : 207488.pdf (publisher's version ) (Open Access)Radboud Univers...
Copyright © 2014 Ivona Strug et al. This is an open access article distributed under the Creative Co...
Infrared (IR) spectroscopy, which belongs to vibrational spectroscopy, detects the vibrations of mol...
Infrared (IR) spectroscopy, which belongs to vibrational spectroscopy, detects the vibrations of mol...