Microalgae are eukaryotic photosynthetic microorganisms that can produce hydrocarbons, proteins, polyunsaturated fatty acids, vitamins, carotenoids, and other chemicals. A review outlined the great potential of marine microalgae for applications in a variety of areas, including for human nutrition and feed in aquaculture; as biofertilizers and in the treatment of effluents; and as anti-inflammatory, antiallergic, and analgesic agents. These researchers also highlighted the fact that some marine unicellular algae, such as Porphyridium and Rhodella (rhodophytes), and cyanobacteria, such as Arthrospira, can produce sulfated polysaccharides, which have already found applications as antiviral agents, either in vivo or in vitro, as well as nutrac...
Microalgae are single-celled microorganisms with different morphological, physiological, and genetic...
The study of marine natural products for their bioactive potential has gained strength in recent yea...
Microalgae are unicellular photosynthetic microorganisms that are commonly found in saline or freshw...
Microalgae are microscopic organisms with a worldwide distribution in both freshwater and marine env...
International audienceMicroalgae and cyanobacteria are photoautotrophic microorganisms, present in a...
Marine microalgae and cyanobacteria are very rich in several chemical compounds and, therefore, they...
Microalgae are one of the important components in food chains of aquatic ecosystems and have been us...
Cancer is the leading cause of death globally and finding new therapeutic agents for cancer treatmen...
Abstract Microalgae is one of the most important components in the aquatic ecosystem, and they are i...
Prokaryotic and eukaryotic microalgae produce a wide array of compounds with biological activities....
The search for novel compounds of marine origin has increased in the last decades for their applicat...
Microalgae are photosynthetic, eukaryotic organisms that are widely used in the industry as cell fac...
Microalgae are microorganisms that have different morphological, physiological, and genetic traits t...
Humans have eaten seaweeds for millennia but microalgae are now usually seen as harmful organisms b...
Marine microalgae are photosynthetic microorganisms producing numerous bioactive molecules...
Microalgae are single-celled microorganisms with different morphological, physiological, and genetic...
The study of marine natural products for their bioactive potential has gained strength in recent yea...
Microalgae are unicellular photosynthetic microorganisms that are commonly found in saline or freshw...
Microalgae are microscopic organisms with a worldwide distribution in both freshwater and marine env...
International audienceMicroalgae and cyanobacteria are photoautotrophic microorganisms, present in a...
Marine microalgae and cyanobacteria are very rich in several chemical compounds and, therefore, they...
Microalgae are one of the important components in food chains of aquatic ecosystems and have been us...
Cancer is the leading cause of death globally and finding new therapeutic agents for cancer treatmen...
Abstract Microalgae is one of the most important components in the aquatic ecosystem, and they are i...
Prokaryotic and eukaryotic microalgae produce a wide array of compounds with biological activities....
The search for novel compounds of marine origin has increased in the last decades for their applicat...
Microalgae are photosynthetic, eukaryotic organisms that are widely used in the industry as cell fac...
Microalgae are microorganisms that have different morphological, physiological, and genetic traits t...
Humans have eaten seaweeds for millennia but microalgae are now usually seen as harmful organisms b...
Marine microalgae are photosynthetic microorganisms producing numerous bioactive molecules...
Microalgae are single-celled microorganisms with different morphological, physiological, and genetic...
The study of marine natural products for their bioactive potential has gained strength in recent yea...
Microalgae are unicellular photosynthetic microorganisms that are commonly found in saline or freshw...