Aerobic rice describes a management adaptation to reduced irrigation water supplies but, due to reduced intervals of flooding in this system, this requires revised weed management approaches to reduce costs and provide effective weed control. One approach is to make the crop more competitive and reduce the effects of weeds on the crop by using higher rice seeding rates. A study was conducted in the Philippines and India in 2008 and 2009 to assess the relations of seeding rates (15-125kgha-1) of hybrid and inbred varieties to crop and weed growth in aerobic rice. Plant densities, tillers, and biomass of rice increased linearly with increased in seeding rates under both weedy and weed free environments. Weed biomass decreased linearly with in...
Weeds are a major biotic constraint to aerobic rice production in Asia. Research is needed on the ef...
Rice is a principal source of food for more than half of the world population, and more than 90% of ...
Rice is a principal source of food for more than half of the world population, and more than 90% of ...
High weed pressure is amongst the major constraints to the extensive adoption of aerobic rice system...
Water shortage in drought-prone rice-growing areas of the world is threatening conventional irrigate...
Water shortage in drought-prone rice-growing areas of the world is threatening conventional irrigate...
Rice (Oryza sativa L.) is the most importance food resources in Asia and always been demanded as sta...
Weeds are a major constraint to the success of dry-seeded rice (DSR). The main means of managing the...
Rice is the principal food commodity for millions of people. Its growing demand invokes for an enhan...
Weeds are a major constraint to the success of dry-seeded rice (DSR). The main means of managing the...
Weeds are a major constraint to the success of dry-seeded rice (DSR). The main means of managing the...
Because of the rapid depletion of water and shortage of labor, farmers in many Asian regions are mov...
Aerobic rice, a promising water-wise rice production system, is highly vulnerable to weed invasion...
Considering yield stability and yield penalty, adoption of competitive cultivars in a sustainable we...
Rice is a main source of food for more than half of the world population, and more than 90% of rice ...
Weeds are a major biotic constraint to aerobic rice production in Asia. Research is needed on the ef...
Rice is a principal source of food for more than half of the world population, and more than 90% of ...
Rice is a principal source of food for more than half of the world population, and more than 90% of ...
High weed pressure is amongst the major constraints to the extensive adoption of aerobic rice system...
Water shortage in drought-prone rice-growing areas of the world is threatening conventional irrigate...
Water shortage in drought-prone rice-growing areas of the world is threatening conventional irrigate...
Rice (Oryza sativa L.) is the most importance food resources in Asia and always been demanded as sta...
Weeds are a major constraint to the success of dry-seeded rice (DSR). The main means of managing the...
Rice is the principal food commodity for millions of people. Its growing demand invokes for an enhan...
Weeds are a major constraint to the success of dry-seeded rice (DSR). The main means of managing the...
Weeds are a major constraint to the success of dry-seeded rice (DSR). The main means of managing the...
Because of the rapid depletion of water and shortage of labor, farmers in many Asian regions are mov...
Aerobic rice, a promising water-wise rice production system, is highly vulnerable to weed invasion...
Considering yield stability and yield penalty, adoption of competitive cultivars in a sustainable we...
Rice is a main source of food for more than half of the world population, and more than 90% of rice ...
Weeds are a major biotic constraint to aerobic rice production in Asia. Research is needed on the ef...
Rice is a principal source of food for more than half of the world population, and more than 90% of ...
Rice is a principal source of food for more than half of the world population, and more than 90% of ...