The effects of dietary fat sources and levels on growth performance and nutrient digestibility were investigated in cross-breed Lopx New Zealand rabbits. Fifty weaned rabbits were randomly allotted to five dietary treatments consisting of a control (no fat) and four others with fat, either from plant (groundnut oil) or animal (butter) sources, each at two levels (3% and 6%) of inclusion. There were ten rabbits per diet. Rabbits on 6% animal fat-based diet recorded the highest (P<O.Ol) better in rabbits on 6% animal diet. Organic matter intake (OMI) was observed to be similar between rabbits fed control and 3% animal fat diets. However, the 6% butter fat diet recorded the lowest. Crude protein digestibility (CPD) was similar in rabbit fed ...
[EN] Addition of fat permits a noticeable increase of digestible energy intake by rabbit does (231 ...
An eight-week feeding trial was conducted to investigate the effect of different plant protein sourc...
The aim of this study was to evaluate the effect of modifying the diet of rabbits on the intramuscul...
ABSTRACT Three experiments were performed with 786 weaned rabbits (28-day old) in order to evaluate ...
Background: The present work aimed at evaluating the effect of the dietary replacement of soybean oi...
[EN] Effects of inclusion of fat oil or full-fat seeds in rabbit diets are reviewed. Rabbits kits a...
[EN] Two hundred ten Californian x New Zealand White rabbits (117 males, 93 females) were usad to s...
In an 84 days feeding trial, the effect of feeding bacterial protein meal (BPM) either as a replacem...
[EN] Fifty Soviet Chinchilla kits (28 d old) were fed diets supplemented with 0,2,4,6 and 8 % palmol...
[EN] The effects of the dietary inclusion of fats with different origin (lard or vegetal oil), fatty...
In an 84 days feeding trial, the effect of feeding bacterial protein meal (BPM) either as a replacem...
Abstract To evaluate the use of different lipid sources in diets of growing rabbits, 60 New Zealand...
The effects of groundnut cake and local [zsh meal on the growth and protein utilisation of rabbits w...
Abstract: Twenty-four New Zealand white crossbred growing rabbits (Aged 120 days) were used to study...
Fifteen rabbits weighing 501±0.20g were randomly assigned to three dietary treatments, with 5 rabbit...
[EN] Addition of fat permits a noticeable increase of digestible energy intake by rabbit does (231 ...
An eight-week feeding trial was conducted to investigate the effect of different plant protein sourc...
The aim of this study was to evaluate the effect of modifying the diet of rabbits on the intramuscul...
ABSTRACT Three experiments were performed with 786 weaned rabbits (28-day old) in order to evaluate ...
Background: The present work aimed at evaluating the effect of the dietary replacement of soybean oi...
[EN] Effects of inclusion of fat oil or full-fat seeds in rabbit diets are reviewed. Rabbits kits a...
[EN] Two hundred ten Californian x New Zealand White rabbits (117 males, 93 females) were usad to s...
In an 84 days feeding trial, the effect of feeding bacterial protein meal (BPM) either as a replacem...
[EN] Fifty Soviet Chinchilla kits (28 d old) were fed diets supplemented with 0,2,4,6 and 8 % palmol...
[EN] The effects of the dietary inclusion of fats with different origin (lard or vegetal oil), fatty...
In an 84 days feeding trial, the effect of feeding bacterial protein meal (BPM) either as a replacem...
Abstract To evaluate the use of different lipid sources in diets of growing rabbits, 60 New Zealand...
The effects of groundnut cake and local [zsh meal on the growth and protein utilisation of rabbits w...
Abstract: Twenty-four New Zealand white crossbred growing rabbits (Aged 120 days) were used to study...
Fifteen rabbits weighing 501±0.20g were randomly assigned to three dietary treatments, with 5 rabbit...
[EN] Addition of fat permits a noticeable increase of digestible energy intake by rabbit does (231 ...
An eight-week feeding trial was conducted to investigate the effect of different plant protein sourc...
The aim of this study was to evaluate the effect of modifying the diet of rabbits on the intramuscul...