This article presents the estimates of the Almost Ideal Demand System (AIDS) for five meat groups in Malaysia. The linear version of the AIDS model is easily estimated using most of the available commercial computer software that have several desirable theoretical properties. The results show that own-price elasticities were negative, statistically significant, and except for chicken, in the inelastic range. In general, the cross-price elasticities were positive. The demand for pork, chicken, mutton and fish were all found to be elastic with respect to expenditure
Data siri masa aggregat digunakan terhadap hasil daging yang berbeza seperti daging lembu, daging kh...
The low consumption of animal protein food is one of the causes of the increasing number of stunting...
This study aims to quantify the relationships between consumption, prices and incomes in the demand...
One distinct change in Malaysians’ food consumption behavior has been the preference towards meat ...
The trend of meat consumption in Malaysia has shown a significant growth since early 1970’s. Total a...
One distinct change in Malaysians ’ food consumption behavior has been the preference towards meat ...
There have been some changes in Malaysians’ food preference as Malaysia is one of the most developin...
Aggregated time series data for differentiated meat products namely,beef, pork, poultry and mutton w...
Aggregated time series data for differentiated meat products namely, beef, pork, poultry, and mutton...
One distinct change in Malaysians' food consumption behavior has been the preference toward meat pro...
Data siri masa aggregat digunakan terhadap hasil daging yang berbeza seperti daging lembu, daging kh...
One distinct change in Malaysian food consumption behavior is the preference for meat products over ...
This study attempts to analyze the factors underlying the demand and consumption trends of POUltry m...
This study estimates the demand for meat in Indonesian urban households encompassing beef, goat, bro...
The purpose of this study is to analyse the current market growth, meat consumption of beef and the ...
Data siri masa aggregat digunakan terhadap hasil daging yang berbeza seperti daging lembu, daging kh...
The low consumption of animal protein food is one of the causes of the increasing number of stunting...
This study aims to quantify the relationships between consumption, prices and incomes in the demand...
One distinct change in Malaysians’ food consumption behavior has been the preference towards meat ...
The trend of meat consumption in Malaysia has shown a significant growth since early 1970’s. Total a...
One distinct change in Malaysians ’ food consumption behavior has been the preference towards meat ...
There have been some changes in Malaysians’ food preference as Malaysia is one of the most developin...
Aggregated time series data for differentiated meat products namely,beef, pork, poultry and mutton w...
Aggregated time series data for differentiated meat products namely, beef, pork, poultry, and mutton...
One distinct change in Malaysians' food consumption behavior has been the preference toward meat pro...
Data siri masa aggregat digunakan terhadap hasil daging yang berbeza seperti daging lembu, daging kh...
One distinct change in Malaysian food consumption behavior is the preference for meat products over ...
This study attempts to analyze the factors underlying the demand and consumption trends of POUltry m...
This study estimates the demand for meat in Indonesian urban households encompassing beef, goat, bro...
The purpose of this study is to analyse the current market growth, meat consumption of beef and the ...
Data siri masa aggregat digunakan terhadap hasil daging yang berbeza seperti daging lembu, daging kh...
The low consumption of animal protein food is one of the causes of the increasing number of stunting...
This study aims to quantify the relationships between consumption, prices and incomes in the demand...