Groundnuts from 16 Arachis hypogaea L. cultivars were found to contain oil in the range of 43 to 50%. Gas-liquid chromatographic analysis of the oil fatty acid methyl esters revealed the occurrence of palmitic (12.22 to 13.30%), stearic (3.17 to 3.67%), oleic (37.94 to 41.90%) linoleic (34.59 to 37.51%), arachidic (1.63 to 1.85%) eicosaenoic (0.99 to 1.22%), behenic (3.24 to 4.36%), and lignoceric (1.08 to 1.44%) as the major fatty acids. Cultivars Tainang 7, Kidang and Alabama were high in oil content and contained relatively low levels of behenic acid and a high oleic/linoleic acid ratio in their oil
Not AvailableThe cultivated groundnut (Arachis hypogaea L.), is self-pollinated, allotetraploid (2n ...
Groundnut production and utilization in Ghana has tripled in the last decade due to its high nutriti...
Edible vegetable oil were extracted from three sources; soyabean, groundnut and coconut. These oils ...
Groundnuts from 16 Arachis hypogaea L. cultivars were found to contain oil in the range o f 43 to 50...
Groundnut is an economically important oil crop. Main fatty acid components of the groundnut oil are...
Several groundnut cultivars developed by the International Crops Research Institute for the Semi-ari...
Development of a variety having high oil content and desirable fatty acid compositions is a major ob...
Groundnut is the most important legume in Ghana. The crop is grown in all the agroecologies in the c...
Groundnut is the most important legume in Ghana. The crop is grown in all the agroecologies in the c...
Knowledge of the amounts and types of fatty acids in groundnut oil is beneficial, particularly from ...
Knowledge of the amounts and types of fatty acids in groundnut oil is beneficial, particularly from ...
Groundnut is a rich source of edible oil. The fatty acid composition of the endogenous fats plays an...
Peanut (Arachis hypogaea) plant introductions (732) were analyzed for fatty acid composition. Palmit...
Peanuts (Arachis hypogaea L.) are one of the major oilseed crops of the world and are an important s...
Page(s): 7 (1), 48-59,14 RefSeven groundnut cultivars were introduced from the United States and gro...
Not AvailableThe cultivated groundnut (Arachis hypogaea L.), is self-pollinated, allotetraploid (2n ...
Groundnut production and utilization in Ghana has tripled in the last decade due to its high nutriti...
Edible vegetable oil were extracted from three sources; soyabean, groundnut and coconut. These oils ...
Groundnuts from 16 Arachis hypogaea L. cultivars were found to contain oil in the range o f 43 to 50...
Groundnut is an economically important oil crop. Main fatty acid components of the groundnut oil are...
Several groundnut cultivars developed by the International Crops Research Institute for the Semi-ari...
Development of a variety having high oil content and desirable fatty acid compositions is a major ob...
Groundnut is the most important legume in Ghana. The crop is grown in all the agroecologies in the c...
Groundnut is the most important legume in Ghana. The crop is grown in all the agroecologies in the c...
Knowledge of the amounts and types of fatty acids in groundnut oil is beneficial, particularly from ...
Knowledge of the amounts and types of fatty acids in groundnut oil is beneficial, particularly from ...
Groundnut is a rich source of edible oil. The fatty acid composition of the endogenous fats plays an...
Peanut (Arachis hypogaea) plant introductions (732) were analyzed for fatty acid composition. Palmit...
Peanuts (Arachis hypogaea L.) are one of the major oilseed crops of the world and are an important s...
Page(s): 7 (1), 48-59,14 RefSeven groundnut cultivars were introduced from the United States and gro...
Not AvailableThe cultivated groundnut (Arachis hypogaea L.), is self-pollinated, allotetraploid (2n ...
Groundnut production and utilization in Ghana has tripled in the last decade due to its high nutriti...
Edible vegetable oil were extracted from three sources; soyabean, groundnut and coconut. These oils ...