The diploma thesis deals with regional products and their labelling schemes which have rarely been studied in the context of Czech geography. The thesis aims to identify the role of regional product labelling schemes in the process of institutionalizing regions (in the sense of Anssi Paasi) as well as to discover their contribution to the development of regions. The thesis is based on a theoretical discussion which includes the concept of region and regional identity formation, the issue of regional products as a part of the alternative food networks concept and the issue of symbolism and branding/labelling. The research consists of three parts. The first part provides a database of Czech labelling schemes and an assessment of regional prod...
The regionalization of Bohemian Paradise based on the analysis of symbols used for its promotion Thi...
The subject of this thesis bases on the assessing of the regional labeled products´ benefits. The fi...
This thesis deals with the competition "Regional food" and its link to the development and promotion...
Regional product labelling can be described as a part of ‘alternative food networks’ since both of t...
Regional product labelling can be described as a part of ‘alternative food networks’ since both of t...
In Czechia, especially in the last decade, there has been an unusual expansion of regional labelling...
Regional label is a modern way to highlight the traditional Czech regions and also to revive their e...
The thesis deals with regional brands and their role in the consumer food market, where the theoreti...
The aim of the thesis is to introduce and evaluate regional branding occurring in the Czech republic...
This thesis deals with the project "Regional food" in the Czech Republic. The theoretical part of th...
The first part of the thesis focuses on the description and functioning of regional policy not only ...
Bachelor thesis deals with the origin and implementation of a regional brand grouped in the Associat...
This diploma thesis shows regional branding, especially regional brands associated in the Associatio...
This bachelor work is focused on the regional brands of food in the Czech Republic. The theoretical ...
This work deals with the labeling of food quality marks in the EU and the Czech Republic with a focu...
The regionalization of Bohemian Paradise based on the analysis of symbols used for its promotion Thi...
The subject of this thesis bases on the assessing of the regional labeled products´ benefits. The fi...
This thesis deals with the competition "Regional food" and its link to the development and promotion...
Regional product labelling can be described as a part of ‘alternative food networks’ since both of t...
Regional product labelling can be described as a part of ‘alternative food networks’ since both of t...
In Czechia, especially in the last decade, there has been an unusual expansion of regional labelling...
Regional label is a modern way to highlight the traditional Czech regions and also to revive their e...
The thesis deals with regional brands and their role in the consumer food market, where the theoreti...
The aim of the thesis is to introduce and evaluate regional branding occurring in the Czech republic...
This thesis deals with the project "Regional food" in the Czech Republic. The theoretical part of th...
The first part of the thesis focuses on the description and functioning of regional policy not only ...
Bachelor thesis deals with the origin and implementation of a regional brand grouped in the Associat...
This diploma thesis shows regional branding, especially regional brands associated in the Associatio...
This bachelor work is focused on the regional brands of food in the Czech Republic. The theoretical ...
This work deals with the labeling of food quality marks in the EU and the Czech Republic with a focu...
The regionalization of Bohemian Paradise based on the analysis of symbols used for its promotion Thi...
The subject of this thesis bases on the assessing of the regional labeled products´ benefits. The fi...
This thesis deals with the competition "Regional food" and its link to the development and promotion...