Introduction: According to the World Health Organization (WHO) global estimates for 2017, 9.6% of children under 5 years old are stunted. Worldwide evidence shows that actions for preventing stunting and catching-up growth are relevant if addressed by all the sectors involved. Therefore, there is a need to identify ‘intersectoral actions’ to address the risk of stunting during pregnancy and the first 2 years of life.Objective: To identify and describe worldwide evidence for prevention, nutritional interventions, and ‘intersectoral collaboration’ efforts against stunting in infants.Materials and methods: We conducted a systematic review in 2019 (PROSPERO CRD42019134431). The search included PubMed, OVID, and Web of Science, as well as WHO an...
Introduction: exclusive breastfeeding provides macro and micronutrients that are sufficient for the ...
Introduction: Malnutrition is a public health problem that affects children under five years of age....
Los indicadores antropométricos tradicionales (bajo peso, acortamiento y emaciación) utilizados para...
Objective: To determine the social and economic factors that affect he nutritional status of childre...
The objective is identify associated factors with nutritional status of under 5 years children in Pe...
Introduction: The development of strategies that facilitate the screening, diagnosis and approach of...
The research objective was to determine the related factors to the prevalence of malnutrition in chi...
Objective: To assess the prevalence and factors associated with stunting among 6 to 24-month old chi...
Growth and development are determined by genetic and environmental factors since the very early embr...
It has been estimated that overweight and obesity were responsible of 3.4 million deaths worldwide. ...
Introduction: several investigations have identified breastfeeding as a protective factor for rapid ...
Introduction: the aim of this study was to establish nutritional typologies of children under 5 year...
Colombia lives a nutritional transition situation where nursing professionals play an important role...
Se realizó un estudio analítico caso-control para identificar factores de riesgo relativos a la mad...
To identify risk factors associated to acute malnutrition in children from six to twenty-four months...
Introduction: exclusive breastfeeding provides macro and micronutrients that are sufficient for the ...
Introduction: Malnutrition is a public health problem that affects children under five years of age....
Los indicadores antropométricos tradicionales (bajo peso, acortamiento y emaciación) utilizados para...
Objective: To determine the social and economic factors that affect he nutritional status of childre...
The objective is identify associated factors with nutritional status of under 5 years children in Pe...
Introduction: The development of strategies that facilitate the screening, diagnosis and approach of...
The research objective was to determine the related factors to the prevalence of malnutrition in chi...
Objective: To assess the prevalence and factors associated with stunting among 6 to 24-month old chi...
Growth and development are determined by genetic and environmental factors since the very early embr...
It has been estimated that overweight and obesity were responsible of 3.4 million deaths worldwide. ...
Introduction: several investigations have identified breastfeeding as a protective factor for rapid ...
Introduction: the aim of this study was to establish nutritional typologies of children under 5 year...
Colombia lives a nutritional transition situation where nursing professionals play an important role...
Se realizó un estudio analítico caso-control para identificar factores de riesgo relativos a la mad...
To identify risk factors associated to acute malnutrition in children from six to twenty-four months...
Introduction: exclusive breastfeeding provides macro and micronutrients that are sufficient for the ...
Introduction: Malnutrition is a public health problem that affects children under five years of age....
Los indicadores antropométricos tradicionales (bajo peso, acortamiento y emaciación) utilizados para...