Objective The present study aimed to explore kindergarten staffs’ perceived usefulness of intervention components in association with changes in children’s vegetable intake and vegetables served in the kindergarten. Assessment of the perceived usefulness of intervention components consisted of a paper-based questionnaire for the kindergarten staff assessing usefulness of posters, supplementary material and 1-day inspirational course. Children’s vegetable intake in the kindergarten was assessed by direct observation, while vegetables served was assessed by a 5-day weighted vegetable diary. Results Seventy-three kindergartens in two counties in Norway participated (...
Exposure to varied foods in early life is important for short- and long-term health and development....
BACKGROUND: Americans, including children, consume fewer fruit and vegetable servings than is recomm...
Background: Norwegian children’s consumption of vegetables is below recommended levels (Hansen, Ande...
Objective: The present study aimed to explore kindergarten staffs’ perceived usefulness of intervent...
Background Early childhood represents a critical period for the establishment of lon...
Objective To report on long-term effects of a cluster randomized controlled kindergarten-based inter...
Aim: The aim of the present study was to explore the associations between the economic, political, s...
Objective: To report on long-term effects of a cluster randomized controlled kindergarten-based inte...
Research Doctorate - Doctor of Philosophy (PhD)Inadequate fruit and vegetable consumption is associa...
In Oslo the amount of vegetables served in kindergarten is considerably lower than suggested by nati...
Background: Children’s first years of life are crucial to their future health. Studies show that a v...
Objective: First, to explore item pools developed to measure the physical home environment of pre-sc...
Background Most children do not meet daily recommendations for fruit and vegetable intake, and cons...
Background: Inadequate fruit and vegetable consumption is associated with increased chronic disease ...
textabstractThe purpose was to investigate the degree of implementation and appreciation of a compre...
Exposure to varied foods in early life is important for short- and long-term health and development....
BACKGROUND: Americans, including children, consume fewer fruit and vegetable servings than is recomm...
Background: Norwegian children’s consumption of vegetables is below recommended levels (Hansen, Ande...
Objective: The present study aimed to explore kindergarten staffs’ perceived usefulness of intervent...
Background Early childhood represents a critical period for the establishment of lon...
Objective To report on long-term effects of a cluster randomized controlled kindergarten-based inter...
Aim: The aim of the present study was to explore the associations between the economic, political, s...
Objective: To report on long-term effects of a cluster randomized controlled kindergarten-based inte...
Research Doctorate - Doctor of Philosophy (PhD)Inadequate fruit and vegetable consumption is associa...
In Oslo the amount of vegetables served in kindergarten is considerably lower than suggested by nati...
Background: Children’s first years of life are crucial to their future health. Studies show that a v...
Objective: First, to explore item pools developed to measure the physical home environment of pre-sc...
Background Most children do not meet daily recommendations for fruit and vegetable intake, and cons...
Background: Inadequate fruit and vegetable consumption is associated with increased chronic disease ...
textabstractThe purpose was to investigate the degree of implementation and appreciation of a compre...
Exposure to varied foods in early life is important for short- and long-term health and development....
BACKGROUND: Americans, including children, consume fewer fruit and vegetable servings than is recomm...
Background: Norwegian children’s consumption of vegetables is below recommended levels (Hansen, Ande...