This study examines the relationship between yields of modern rice varieties and warming temperatures. Data from a long-running farm-level survey in the Philippines, with rich information on planted rice varieties, allow us to estimate fixed effect econometric models of rice yields. We find that increases in temperature, especially minimum temperatures, have statistically significant negative impacts on rice yields. Point estimates of the marginal effect of higher temperatures on rice yields indicate that early modern varieties bred primarily for higher yields, pest resistance, and/or grain quality traits (i.e., not necessarily abiotic stress tolerance) tend to be more resilient to heat events than traditional rice varieties. Moreover, the ...
The predicted 2–4 °C increment in temperature by the end of the 21st Century poses a threat to rice ...
We analyzed a county-level data set of rice yield and daily weather outcomes in China to examine the...
Changes in crop yield and production over time are driven by a combination of genetics, agronomics, ...
This study examines the relationship between yields of modern rice varieties and three major weather...
Global warming affects not only rice yield but also grain quality. A better understanding of the eff...
Global warming affects not only rice yield but also grain quality. A better understanding of the eff...
<div><p>Future increases in global surface temperature threaten those worldwide who depend on rice p...
Future increases in global surface temperature threaten those worldwide who depend on rice productio...
Future increases in global surface temperature threaten those worldwide who depend on rice productio...
Abstract Heat events during the reproductive stages of rice plants induce great yield losses. Cultiv...
Rice is the staple food for more than 50% of the world's population1-3. Reliable prediction of chang...
Rising temperatures due to accumulation of greenhouse gasses are expected to result in declining ric...
High temperatures significantly affect rice grain yield and quality. However, little information is ...
Growing food crops to meet global demand and the search for more sustainable cropping systems are in...
The predicted increases in global atmospheric temperatures are likely threats to rice productivity. ...
The predicted 2–4 °C increment in temperature by the end of the 21st Century poses a threat to rice ...
We analyzed a county-level data set of rice yield and daily weather outcomes in China to examine the...
Changes in crop yield and production over time are driven by a combination of genetics, agronomics, ...
This study examines the relationship between yields of modern rice varieties and three major weather...
Global warming affects not only rice yield but also grain quality. A better understanding of the eff...
Global warming affects not only rice yield but also grain quality. A better understanding of the eff...
<div><p>Future increases in global surface temperature threaten those worldwide who depend on rice p...
Future increases in global surface temperature threaten those worldwide who depend on rice productio...
Future increases in global surface temperature threaten those worldwide who depend on rice productio...
Abstract Heat events during the reproductive stages of rice plants induce great yield losses. Cultiv...
Rice is the staple food for more than 50% of the world's population1-3. Reliable prediction of chang...
Rising temperatures due to accumulation of greenhouse gasses are expected to result in declining ric...
High temperatures significantly affect rice grain yield and quality. However, little information is ...
Growing food crops to meet global demand and the search for more sustainable cropping systems are in...
The predicted increases in global atmospheric temperatures are likely threats to rice productivity. ...
The predicted 2–4 °C increment in temperature by the end of the 21st Century poses a threat to rice ...
We analyzed a county-level data set of rice yield and daily weather outcomes in China to examine the...
Changes in crop yield and production over time are driven by a combination of genetics, agronomics, ...