Shortening or omitting the dry period to improve the energy balance in early lactation have the trade-offs of reduction in milk production and loss of opportunity for dry-cow therapy (DCT; i.e., intramammary antibiotic use at dry-off). Customized dry-period strategies (i.e., deciding upon DCT and dry-period length per cow) could mitigate negative effects of short or no dry periods on milk production and udder health and simultaneously retain benefits from improved energy balance and fertility. In this study, we evaluated 3 decision trees to customize dry-period strategies for individual cows. In the control tree (CT), all cows had a 60-d dry period, with DCT if somatic cell count (SCC) was >150,000 cells/mL before dry-off. In decision tree ...
Cows traditionally have a 6 to 8 week non-lactating –‘dry period’- before calving and the start of t...
This study evaluated the effects of dry period (DP) length and dietary energy source on lactation cu...
The objective of this study was to evaluate the effects of dry period length and dietary energy sour...
Shortening or omitting the dry period (DP) has been proposed as a management strategy to improve ene...
<p>Shortening or omitting the dry period (DP) in dairy cows is of interest because of potential bene...
A dry period of 6–8 weeks for dairy cows is generally thought to maximise milk production in the nex...
Reports on the effects of length of dry period (DP) on udder health of cows that were not treated wi...
Reports on the effects of length of dry period (DP) on udder health of cows that were not treated wi...
Shortening the dry period (DP) has been proposed as a management strategy to improve energy balance ...
<p>During early lactation, dairy cows typically experience negative energy balance (EB) caused by th...
Shortening or omitting the dry period improves the energy balance and metabolic status of dairy cows...
The goal of dry-cow therapy (DCT) is to reduce the prevalence of intramammary infections (IMI) by el...
The objective of the current study was to evaluate the effect of dry period (DP) length on milk yiel...
Cows traditionally have a 6 to 8 week non-lactating –‘dry period’- before calving and the start of t...
This study evaluated the effects of dry period (DP) length and dietary energy source on lactation cu...
The objective of this study was to evaluate the effects of dry period length and dietary energy sour...
Shortening or omitting the dry period (DP) has been proposed as a management strategy to improve ene...
<p>Shortening or omitting the dry period (DP) in dairy cows is of interest because of potential bene...
A dry period of 6–8 weeks for dairy cows is generally thought to maximise milk production in the nex...
Reports on the effects of length of dry period (DP) on udder health of cows that were not treated wi...
Reports on the effects of length of dry period (DP) on udder health of cows that were not treated wi...
Shortening the dry period (DP) has been proposed as a management strategy to improve energy balance ...
<p>During early lactation, dairy cows typically experience negative energy balance (EB) caused by th...
Shortening or omitting the dry period improves the energy balance and metabolic status of dairy cows...
The goal of dry-cow therapy (DCT) is to reduce the prevalence of intramammary infections (IMI) by el...
The objective of the current study was to evaluate the effect of dry period (DP) length on milk yiel...
Cows traditionally have a 6 to 8 week non-lactating –‘dry period’- before calving and the start of t...
This study evaluated the effects of dry period (DP) length and dietary energy source on lactation cu...
The objective of this study was to evaluate the effects of dry period length and dietary energy sour...