Food supply is a big challenge that our global society faces, and supply chain innovations are expected to contribute to a more secure, efficient and sustainable food supply. One of the promising innovations is to apply Internet of Things (IoT) to create the so-called data-driven food supply chain with qualitycontrolled logistics. To investigate the feasibility of such innovation, TNO and Wageningen Food & Biobased Research (WFBR) jointly developed a project1 within the NWO Dinalog financing framework to study IoT applications in the Fruits and Vegetable supply chains. The project includes 6 work packages: - WP1 IoT enabled Quality Controlled Logistics (QCL), including a conceptual framework on IoT enabled QCL, the state-of-the-art supporti...
The food sector is challenged to provide safe and qualitative food to consumers at affordable price ...
A major challenge of Sustainable Development Goal 12 “Responsible Consumption and Production” is to ...
The food sector is challenged to provide safe and qualitative food to consumers at affordable price ...
Food supply is a big challenge that our global society faces, and supply chain innovations are expec...
CITATION: Joubert, L. & Louw, L. 2018. Towards an internet-of-things framework for assisting quality...
The key objective of the overall project ‘Quality Controlled Logistics in IoT-enabled Perishable Sup...
The food sector is under tremendous pressure to make its supply chains more resource efficient. In t...
The Internet of Things is an interconnected system of computing devices, both mechanical and digital...
In recent years, there have been many problems regarding food safety, causing public panic.Therefore...
In recent years, there have been many problems regarding food safety, causing public panic.Therefore...
Food supply chain process comprises crops collection, processing of food, shipping & delivery...
Logistics in the food and agribusiness industry must address perishable products, unpredictable supp...
Over the past few years, there has been growing research interest in the Internet of Things (IoT). B...
Logistics in the food and agribusiness industry must address perishable products, unpredictable supp...
The food sector is challenged to provide safe and qualitative food to consumers at affordable price ...
The food sector is challenged to provide safe and qualitative food to consumers at affordable price ...
A major challenge of Sustainable Development Goal 12 “Responsible Consumption and Production” is to ...
The food sector is challenged to provide safe and qualitative food to consumers at affordable price ...
Food supply is a big challenge that our global society faces, and supply chain innovations are expec...
CITATION: Joubert, L. & Louw, L. 2018. Towards an internet-of-things framework for assisting quality...
The key objective of the overall project ‘Quality Controlled Logistics in IoT-enabled Perishable Sup...
The food sector is under tremendous pressure to make its supply chains more resource efficient. In t...
The Internet of Things is an interconnected system of computing devices, both mechanical and digital...
In recent years, there have been many problems regarding food safety, causing public panic.Therefore...
In recent years, there have been many problems regarding food safety, causing public panic.Therefore...
Food supply chain process comprises crops collection, processing of food, shipping & delivery...
Logistics in the food and agribusiness industry must address perishable products, unpredictable supp...
Over the past few years, there has been growing research interest in the Internet of Things (IoT). B...
Logistics in the food and agribusiness industry must address perishable products, unpredictable supp...
The food sector is challenged to provide safe and qualitative food to consumers at affordable price ...
The food sector is challenged to provide safe and qualitative food to consumers at affordable price ...
A major challenge of Sustainable Development Goal 12 “Responsible Consumption and Production” is to ...
The food sector is challenged to provide safe and qualitative food to consumers at affordable price ...