Climate change will adversely affect agricultural production for small-scale farmers in developing countries. Many policy initiatives advise the use of climate-smart agriculture (CSA) practices to improve the adaptation of the farmers to the climate and reduce the adverse impacts of climate on agricultural production. Among others, the profitability of investing in agricultural practices is a significant factor that influences the adoption of agricultural practices among farmers in developing countries. Are CSA practices profitable for small-scale farmers in developing countries? We address this question by investigating the profitability of CSA practices in rural Tanzania. We conduct a cost-benefit analysis (CBA) in Iringa rural district i...
Climate change is already influencing agricultural production and distribution and heightening farmi...
Smallholder farmers in East Africa need information and knowledge on appropriate climate-smart agric...
Climate change is a growing challenge to food security, especially for the developing countries whic...
Climate change will adversely affect agricultural production for small-scale farmers in developing c...
This working paper analyses the financial cost and benefit of adopting two different bundles of clim...
Recent studies highlight a growing concern over the limited adoption of climate smart agricultural (...
Recent studies highlight a growing concern over the limited adoption of climate smart agricultural (...
The adoption of climate-smart soil (CSS) practices among farmers have the potential to rehabilitate ...
Climate change and extreme weather events undermine smallholder household food and income security i...
Climate change is a growing challenge to food security, especially for the developing countries whic...
Climate-smart agriculture (CSA) has three goals—productivity, resilience and mitigation. Rarely are ...
Initial and sustained use of Climate-Smart Agriculture (CSA) often hinges on the economic costs, ben...
A majority of smallholder farmers in sub-Saharan Africa (SSA) countries depend to a large extent on ...
Prioritization of adaptation options is complex. This study presents a multi-dimensional framework t...
Food security in Tanzania is projected to deteriorate as a result of climate change. In spite of the...
Climate change is already influencing agricultural production and distribution and heightening farmi...
Smallholder farmers in East Africa need information and knowledge on appropriate climate-smart agric...
Climate change is a growing challenge to food security, especially for the developing countries whic...
Climate change will adversely affect agricultural production for small-scale farmers in developing c...
This working paper analyses the financial cost and benefit of adopting two different bundles of clim...
Recent studies highlight a growing concern over the limited adoption of climate smart agricultural (...
Recent studies highlight a growing concern over the limited adoption of climate smart agricultural (...
The adoption of climate-smart soil (CSS) practices among farmers have the potential to rehabilitate ...
Climate change and extreme weather events undermine smallholder household food and income security i...
Climate change is a growing challenge to food security, especially for the developing countries whic...
Climate-smart agriculture (CSA) has three goals—productivity, resilience and mitigation. Rarely are ...
Initial and sustained use of Climate-Smart Agriculture (CSA) often hinges on the economic costs, ben...
A majority of smallholder farmers in sub-Saharan Africa (SSA) countries depend to a large extent on ...
Prioritization of adaptation options is complex. This study presents a multi-dimensional framework t...
Food security in Tanzania is projected to deteriorate as a result of climate change. In spite of the...
Climate change is already influencing agricultural production and distribution and heightening farmi...
Smallholder farmers in East Africa need information and knowledge on appropriate climate-smart agric...
Climate change is a growing challenge to food security, especially for the developing countries whic...