Plant diseases caused by phytopathogenic viruses represent a group of diseases (virosis) that can cause high economic losses and become a limiting factor in achieving full fertility and a quality yield. The transmitting ways of the viruses are multiple, and the main way to combat these diseases is the production, or use of healthy, virus-free seed and planting material. Since viruses cause the most significant damage on woody plants, fruits and vines, it is important to carry out a plant virus screening test in order to avoid multiple harmful effects in both aspects, the material and in the aspect of the time it takes for these plant species to grow and achieve a full fertility. One of the most common viruses infecting stone fruit species a...
Over 30 plant viruses are known to cause potatoe diseases in their natural environment. The resultin...
Zucchini yellow mosaic virus (ZYMV) has become an important pathogen of cucurbits over the past 20 y...
Bacterial diseases are very common in tomato and pepper crops, especially under favourable weather c...
Pepper is a very popular and profitable crop in Serbia and its production is growing rapidly as well...
The number of virus species infecting pepper crops and their incidences has increased considerably o...
Five viruses: Potato Virus Y (PVY), Tomato Spotted Wilt Virus, Cucumber Mosaic Virus, Tobacco Mosaic...
Infection with a large number of plant viruses could imperil tobacco yield and quality. Tobacco is a...
Tomato spotted wilt virus (TSWV) has one of the largest host ranges among plant viruses and is wide...
So far, tomato is a natural host for about 146 plant viruses, but several of them have caused a cons...
There are over 200 known cucurbit diseases of diverse etiologies. Viruses are the most common causes...
Potato virus Y i.e. its necrotic strain (PVYNTN) is among the most economically harmful agents of p...
Three-year investigation of the presence and distribution of tobacco viruses in Serbia showed that C...
Reliable detection of plant pathogens does not only mean the development of sufficiently sensitive l...
U gospodarski najvažnije viruse na tikvenjačama, prisutne u Hrvatskoj, ubrajaju se virus mozaika kra...
Field surveys and laboratory tests were carried out to assess the sanitary status of pome fruit tree...
Over 30 plant viruses are known to cause potatoe diseases in their natural environment. The resultin...
Zucchini yellow mosaic virus (ZYMV) has become an important pathogen of cucurbits over the past 20 y...
Bacterial diseases are very common in tomato and pepper crops, especially under favourable weather c...
Pepper is a very popular and profitable crop in Serbia and its production is growing rapidly as well...
The number of virus species infecting pepper crops and their incidences has increased considerably o...
Five viruses: Potato Virus Y (PVY), Tomato Spotted Wilt Virus, Cucumber Mosaic Virus, Tobacco Mosaic...
Infection with a large number of plant viruses could imperil tobacco yield and quality. Tobacco is a...
Tomato spotted wilt virus (TSWV) has one of the largest host ranges among plant viruses and is wide...
So far, tomato is a natural host for about 146 plant viruses, but several of them have caused a cons...
There are over 200 known cucurbit diseases of diverse etiologies. Viruses are the most common causes...
Potato virus Y i.e. its necrotic strain (PVYNTN) is among the most economically harmful agents of p...
Three-year investigation of the presence and distribution of tobacco viruses in Serbia showed that C...
Reliable detection of plant pathogens does not only mean the development of sufficiently sensitive l...
U gospodarski najvažnije viruse na tikvenjačama, prisutne u Hrvatskoj, ubrajaju se virus mozaika kra...
Field surveys and laboratory tests were carried out to assess the sanitary status of pome fruit tree...
Over 30 plant viruses are known to cause potatoe diseases in their natural environment. The resultin...
Zucchini yellow mosaic virus (ZYMV) has become an important pathogen of cucurbits over the past 20 y...
Bacterial diseases are very common in tomato and pepper crops, especially under favourable weather c...