Modern agriculture, breeding procedures, as well as competition among breeding institutions contribute to further reduction of already narrowed diversity of soybean commercial varieties. The objective of the study was to characterize eighteen soybean cultivars from three different breeding programs for agro-morphological traits and to reveal genetic diversity using molecular markers. Morphological description was performed with 13 qualitative and 9 quantitative traits. The genetic relationships were estimated using 21 RAPD markers. PIC was calculated for RAPD data, while the diversity of qualitative traits was described by Shannon genetic diversity index. Cluster analysis based on qualitative morphological characters showed clear separation...
Abstract- Soybean (Glycine max) is an important vegetable oilseed crop. It is considered to be a cas...
Published ArticleIn this study, we aimed to investigate the genetic diversity and polymorphism among...
Major advances have recently been made in our understanding of soybean genetics and of the applic...
Modern agriculture, breeding procedures, as well as competition among breeding institutions contribu...
Morphological and molecular characterization of forty soybean (Glycine max (L.) Merr.) accessions we...
Increasing the diversity of the soybean germplasm base could introduce new genes affecting agronomic...
Soybean (Glycine max) is an important crop in the world in terms of total production and usage. It i...
Genotype or cultivar identification is the first step to ensure plant breeder’s rights. If registere...
In this study, 47 landraces, 16 genotypes from NARC collection and 18 ancestral lines of US germplas...
Soybean (Glycine max (L.) Merr.) is one of the oldest crop in the world, with a history of growing o...
Large number of new soybean varieties are mostly derived from crosses of elite genotypes resulted in...
DissertationSoybean (Glycine max (L.) Merrill) is one of the most important leguminous crops grown g...
Not AvailableCultivated soybean, Glycine max (L.) Merr. belongs to family Leguminosae, subfamily Pap...
Financiado para publicación en acceso aberto: Universidade de Vigo/CISUGBackground Th...
Large number of new soybean varieties are mostly derived from crosses of elite genotypes resulted in...
Abstract- Soybean (Glycine max) is an important vegetable oilseed crop. It is considered to be a cas...
Published ArticleIn this study, we aimed to investigate the genetic diversity and polymorphism among...
Major advances have recently been made in our understanding of soybean genetics and of the applic...
Modern agriculture, breeding procedures, as well as competition among breeding institutions contribu...
Morphological and molecular characterization of forty soybean (Glycine max (L.) Merr.) accessions we...
Increasing the diversity of the soybean germplasm base could introduce new genes affecting agronomic...
Soybean (Glycine max) is an important crop in the world in terms of total production and usage. It i...
Genotype or cultivar identification is the first step to ensure plant breeder’s rights. If registere...
In this study, 47 landraces, 16 genotypes from NARC collection and 18 ancestral lines of US germplas...
Soybean (Glycine max (L.) Merr.) is one of the oldest crop in the world, with a history of growing o...
Large number of new soybean varieties are mostly derived from crosses of elite genotypes resulted in...
DissertationSoybean (Glycine max (L.) Merrill) is one of the most important leguminous crops grown g...
Not AvailableCultivated soybean, Glycine max (L.) Merr. belongs to family Leguminosae, subfamily Pap...
Financiado para publicación en acceso aberto: Universidade de Vigo/CISUGBackground Th...
Large number of new soybean varieties are mostly derived from crosses of elite genotypes resulted in...
Abstract- Soybean (Glycine max) is an important vegetable oilseed crop. It is considered to be a cas...
Published ArticleIn this study, we aimed to investigate the genetic diversity and polymorphism among...
Major advances have recently been made in our understanding of soybean genetics and of the applic...