This study reviews the abundant research on FAO56 crop coefficients, published following introduction ofthe FAO56 paper in 1998. The primary goal was to evaluate, update, and consolidate the mid-season andend-season single (Kc) and basal (Kcb) crop coefficients, tabulated for many field crops in FAO56. The reviewfound that the prevalent approach for estimating crop evapotranspiration (ETc) is the FAO56Kc-EToapproach,i.e., the product of theKcand reference evapotranspiration (ETo)
This study reviews soil water balance (SWB) model approaches to determine crop irrigation requiremen...
International audienceThe FAO-56 dual crop coefficient (FAO-2Kc) model has been extensively used at ...
Accurate estimation of crop coefficients for evaporation and transpiration is of great importance in...
ReviewThis study reviews the abundant research on FAO56 crop coefficients, published following intro...
ReviewMany research papers on crop water requirements of vegetables have been produced since the pub...
The FAO-56 publication of the UN Food and Agriculture Organization contains guidelines on constructi...
The FAO-56 \u201csingle crop coefficient\u201d or \u201cdouble crop coefficient\u201d approaches are...
Crop water requirements are commonly estimated with the FAO-56 methodology based upon a two-step app...
Crop water requirements are commonly estimated with the FAO-56 methodology based upon a two-step app...
The present study reviews the research on the FAO56 crop coefficients of fruit trees and vines perfo...
Precise estimation of daily crop reference evapotranspiration and crop coefficients (K c) is require...
Estimation of evapotranspiration is under continual development and evolution, with significant deve...
Research PaperThe A&P approach, developed by Allen and Pereira (2009), estimates single and basal cr...
In the past few decades, research has developed a multitude of strategies, methods and technologies ...
The FAO-56 dual crop coefficient procedure was used to determine evapotranspiration (ET) and net irr...
This study reviews soil water balance (SWB) model approaches to determine crop irrigation requiremen...
International audienceThe FAO-56 dual crop coefficient (FAO-2Kc) model has been extensively used at ...
Accurate estimation of crop coefficients for evaporation and transpiration is of great importance in...
ReviewThis study reviews the abundant research on FAO56 crop coefficients, published following intro...
ReviewMany research papers on crop water requirements of vegetables have been produced since the pub...
The FAO-56 publication of the UN Food and Agriculture Organization contains guidelines on constructi...
The FAO-56 \u201csingle crop coefficient\u201d or \u201cdouble crop coefficient\u201d approaches are...
Crop water requirements are commonly estimated with the FAO-56 methodology based upon a two-step app...
Crop water requirements are commonly estimated with the FAO-56 methodology based upon a two-step app...
The present study reviews the research on the FAO56 crop coefficients of fruit trees and vines perfo...
Precise estimation of daily crop reference evapotranspiration and crop coefficients (K c) is require...
Estimation of evapotranspiration is under continual development and evolution, with significant deve...
Research PaperThe A&P approach, developed by Allen and Pereira (2009), estimates single and basal cr...
In the past few decades, research has developed a multitude of strategies, methods and technologies ...
The FAO-56 dual crop coefficient procedure was used to determine evapotranspiration (ET) and net irr...
This study reviews soil water balance (SWB) model approaches to determine crop irrigation requiremen...
International audienceThe FAO-56 dual crop coefficient (FAO-2Kc) model has been extensively used at ...
Accurate estimation of crop coefficients for evaporation and transpiration is of great importance in...