As an unusual economically important aquaculture species, Sinonovacula constricta possesses high levels of long-chain polyunsaturated fatty acids (LC-PUFA). Previously, our group identified fatty acyl desaturases (Fad) with Δ5 and Δ6 activities in S. constricta, which was the first report of Δ6 Fad in a marine mollusc. Here, we further successfully characterize elongases of very long-chain fatty acids (Elovl) in this important bivalve species, including one Elovl2/5, two Elovl4 isoforms (a and b) and a novel Elovl (c) with Elovl4 activity. In addition, we also determined the desaturation activity of S. constricta Δ6 Fad toward 24:5n-3 to give 24:6n-3, a key intermediate in docosahexaenoic acid (DHA) biosynthesis. Therefore, S. constricta is...
Both the spotted scat Scatophagus argus and rabbitfish Siganus canaliculatus belong to the few cultu...
The interest in understanding the capacity of aquatic invertebrates to biosynthesise omega-3 (ω3) lo...
Long-chain (C20–24) polyunsaturated fatty acids (LC-PUFAs) are essential nutrients that are mostly p...
As an unusual economically important aquaculture species, Sinonovacula constricta possesses high lev...
As an unusual economically important aquaculture species, Sinonovacula constricta possesses high lev...
To investigate the endogenous long-chain polyunsaturated fatty acid (LC-PUFA) biosynthetic ability i...
Recent research has identified marine molluscs as an excellent source of omega-3 long-chain polyunsa...
Recent research has identified marine molluscs as an excellent source of omega-3 long-chain polyunsa...
Polyunsaturated fatty acids (PUFAs) have been acknowledged as essential nutrients for cephalopods bu...
Background Provision of long-chain polyunsaturated fatty acids (LC-PUFA) in vertebrates occurs throu...
Póster presentado en la International Conference & Exposition Aquaculture Europe, celebrada en Funch...
Sea urchins are broadly recognised as a delicacy and their quality as food for humans is highly infl...
Sea urchins are broadly recognised as a delicacy and their quality as food for humans is highly infl...
Polyunsaturated fatty acids (PUFAs) have been acknowledged as essential nutrients for cephalopods bu...
Both the spotted scat Scatophagus argus and rabbitfish Siganus canaliculatus belong to the few cultu...
Both the spotted scat Scatophagus argus and rabbitfish Siganus canaliculatus belong to the few cultu...
The interest in understanding the capacity of aquatic invertebrates to biosynthesise omega-3 (ω3) lo...
Long-chain (C20–24) polyunsaturated fatty acids (LC-PUFAs) are essential nutrients that are mostly p...
As an unusual economically important aquaculture species, Sinonovacula constricta possesses high lev...
As an unusual economically important aquaculture species, Sinonovacula constricta possesses high lev...
To investigate the endogenous long-chain polyunsaturated fatty acid (LC-PUFA) biosynthetic ability i...
Recent research has identified marine molluscs as an excellent source of omega-3 long-chain polyunsa...
Recent research has identified marine molluscs as an excellent source of omega-3 long-chain polyunsa...
Polyunsaturated fatty acids (PUFAs) have been acknowledged as essential nutrients for cephalopods bu...
Background Provision of long-chain polyunsaturated fatty acids (LC-PUFA) in vertebrates occurs throu...
Póster presentado en la International Conference & Exposition Aquaculture Europe, celebrada en Funch...
Sea urchins are broadly recognised as a delicacy and their quality as food for humans is highly infl...
Sea urchins are broadly recognised as a delicacy and their quality as food for humans is highly infl...
Polyunsaturated fatty acids (PUFAs) have been acknowledged as essential nutrients for cephalopods bu...
Both the spotted scat Scatophagus argus and rabbitfish Siganus canaliculatus belong to the few cultu...
Both the spotted scat Scatophagus argus and rabbitfish Siganus canaliculatus belong to the few cultu...
The interest in understanding the capacity of aquatic invertebrates to biosynthesise omega-3 (ω3) lo...
Long-chain (C20–24) polyunsaturated fatty acids (LC-PUFAs) are essential nutrients that are mostly p...