The environmental implications of integrated multitrophic aquaculture have been well studied in China, but few investigations have empirically explored potential economic benefits. This study investigated the technical and economic feasibility of physically integrating the noble scallop Mimachlamys nobilis (Reeve, 1852) with existing fish monoculture farms in Hong Kong. Scallops were grown for 201 days from June to December in lantern nets hung directly from fish farm platforms at treatment depths of 1, 3.5, and 6 m. Only the 1-m treatment attained the target mean height-at-harvest of 80 mm. Fitted von Bertalanffy growth functions showed significant differences in growth performance between depths. The von Bertalanffy growth function projec...
Aquaculture is one among the industries growing at the fastest rate in the world with an average ra...
International audienceInspired by agroecology, ecological aquaculture proposes an alternative model ...
To elucidate the effects of scallop mariculture on the macrobenthic community in a moderate energy s...
The environmental implications of integrated multitrophic aquaculture have been well studied in Chin...
Introduction: China is responsible for more than 60% of global aquaculture production. As the fronti...
Sechura Bay in northern Peru recently developed into a center for the cultivation of the Peruvian ba...
Aquaculture supply from China has been a remedy to meet the growing global demand for seafood in the...
Marine aquaculture of high value species such as fish is generally reliant on external food supplies...
Integrated multi-trophic aquaculture (IMTA) involves the farming of species from different trophic p...
The growth of aquaculture at the global level involves an increase in area under cultivation, a hig...
The aquaculture production has grown steadily owing to the dramatic expansion in this sector worldwi...
Aquaculture is the fastest growing food production sector in the world. In the Northwest Atlantic, i...
This paper analyzes the state and conditions of aquaculture in South China Sea both from technologic...
AbstractMany communities of fishermen throughout the Caribbean are facing economic difficulties due ...
Mollusc culture if properly managed, may help decrease capture fisheries over-exploitation in Vietna...
Aquaculture is one among the industries growing at the fastest rate in the world with an average ra...
International audienceInspired by agroecology, ecological aquaculture proposes an alternative model ...
To elucidate the effects of scallop mariculture on the macrobenthic community in a moderate energy s...
The environmental implications of integrated multitrophic aquaculture have been well studied in Chin...
Introduction: China is responsible for more than 60% of global aquaculture production. As the fronti...
Sechura Bay in northern Peru recently developed into a center for the cultivation of the Peruvian ba...
Aquaculture supply from China has been a remedy to meet the growing global demand for seafood in the...
Marine aquaculture of high value species such as fish is generally reliant on external food supplies...
Integrated multi-trophic aquaculture (IMTA) involves the farming of species from different trophic p...
The growth of aquaculture at the global level involves an increase in area under cultivation, a hig...
The aquaculture production has grown steadily owing to the dramatic expansion in this sector worldwi...
Aquaculture is the fastest growing food production sector in the world. In the Northwest Atlantic, i...
This paper analyzes the state and conditions of aquaculture in South China Sea both from technologic...
AbstractMany communities of fishermen throughout the Caribbean are facing economic difficulties due ...
Mollusc culture if properly managed, may help decrease capture fisheries over-exploitation in Vietna...
Aquaculture is one among the industries growing at the fastest rate in the world with an average ra...
International audienceInspired by agroecology, ecological aquaculture proposes an alternative model ...
To elucidate the effects of scallop mariculture on the macrobenthic community in a moderate energy s...