Bushmeat hunting is an activity integral to rural forest communities that provides a high proportion of household incomes and protein requirements. An improved understanding of the relationship between bushmeat hunting and household wealth is vital to assess the potential effects of future policy interventions to regulate an increasingly unsustainable bushmeat trade. We investigated the relationship between hunting offtake and household wealth, gender differences in spending patterns, and the use of hunting incomes in two rural forest communities, Central Gabon, from 2003 to 2005. Households in which members hunted (hunting households) were significantly wealthier than households in which no one hunted (nonhunting households), but within hu...
Identifying the drivers of bushmeat consumption and hunting is important for informing conservation ...
Rural households across the tropics rely on bushmeat hunting to fulfill their subsistence and cash i...
Development of reduction policies for products risking the health or the environment usually begins ...
Unsustainable hunting of wildlife for food is often a more immediate and significant threat to the c...
Bushmeat hunting is widespread in villages adjacent to protected areas in Western Serengeti. However...
Bushmeat consumption is affected by household wealth. However, how household wealth impacts bushmeat...
The focus of this study is on the importance of bushmeat to the economies of 99 hunting households i...
Bushmeat is an important resource in the livelihoods of many rural communities in sub-Saharan Africa...
Bushmeat hunting is thought to be becoming increasingly unsustainable in west and central Africa, bu...
Despite widespread recognition of the major threat to tropical forest biological diversity and local...
The hunting and consumption of wild meat (bushmeat) is recognized as a key threat to the world's bio...
The hunting and consumption of wild meat (bushmeat) is recognized as a key threat to the world’s bio...
Traditional, forest resource-dependent livelihoods face multiple challenges. In Gabon, bushmeat prov...
Ensuring the sustainability of bushmeat consumption is critical for both biodiversity conservation a...
In Sub-Saharan Africa, increasing levels of bushmeat consumption and unsustainable bushmeat hunting ...
Identifying the drivers of bushmeat consumption and hunting is important for informing conservation ...
Rural households across the tropics rely on bushmeat hunting to fulfill their subsistence and cash i...
Development of reduction policies for products risking the health or the environment usually begins ...
Unsustainable hunting of wildlife for food is often a more immediate and significant threat to the c...
Bushmeat hunting is widespread in villages adjacent to protected areas in Western Serengeti. However...
Bushmeat consumption is affected by household wealth. However, how household wealth impacts bushmeat...
The focus of this study is on the importance of bushmeat to the economies of 99 hunting households i...
Bushmeat is an important resource in the livelihoods of many rural communities in sub-Saharan Africa...
Bushmeat hunting is thought to be becoming increasingly unsustainable in west and central Africa, bu...
Despite widespread recognition of the major threat to tropical forest biological diversity and local...
The hunting and consumption of wild meat (bushmeat) is recognized as a key threat to the world's bio...
The hunting and consumption of wild meat (bushmeat) is recognized as a key threat to the world’s bio...
Traditional, forest resource-dependent livelihoods face multiple challenges. In Gabon, bushmeat prov...
Ensuring the sustainability of bushmeat consumption is critical for both biodiversity conservation a...
In Sub-Saharan Africa, increasing levels of bushmeat consumption and unsustainable bushmeat hunting ...
Identifying the drivers of bushmeat consumption and hunting is important for informing conservation ...
Rural households across the tropics rely on bushmeat hunting to fulfill their subsistence and cash i...
Development of reduction policies for products risking the health or the environment usually begins ...