Aphids on Cruciferous Crops: Identification and Management

8 pp., 24 color photos, 6 illustrationsAt least five species of aphids attack cruciferous crops (cabbage, collards, cauliflower, broccoli, kale and others). This publication explains the characteristics that can help producers identify aphids and the damage they cause. Suggestions for scouting, management and control are included, along with an illustrated key to aphid identification