Add to ORKG20 pp., 8 tables, 1 figureThis publication provides in-depth analysis of bell pepper and other pepper crops in Texas. It includes market information, cultural practices and information on detection and control of nine different pests
Differences in all traits measured were found in the 20 entries. Total yield ranged from 745 to 1125...
Fresh green-wrap tomatoes were the leading vegetable crop in East Texas until 1952, with an annual v...
This paper reports on twelve bell pepper cultivars that were evaluated at the Pinney-Purdue Ag Cente...
13 pp., 1 figure, 6 tablesThis profile of onion production in Texas gives an overview of basic commo...
The United States produced more than 1,647,900,000 lbs of fresh bell peppers during 2003.These were ...
7 pp., 2 figures, 5 tablesThis profile of watermelon production in Texas gives an overview of basic ...
The USDA Agriculture Census for 2002 reported 225 acres of bell peppers grown in Indiana. Production...
Indeterminate bell pepper (Capsicum annuum) production in Central America under protected agricultur...
14 pp., 1 figures, 7 tablesThis profile of potato production in Texas gives an overview of basic com...
Bell peppers are a valuable vegetable crop in the U.S. Management of pepper insects and diseases rel...
The 2005 bell pepper cultivar trial was conducted at the Muscatine Island Research Farm, Fruitland, ...
Most of the production is located in Tangipahoa Parish in the southeastern part of the state. Produc...
11 pp., 18 tablesThis profile of spinach production in Texas gives an overview of basic commodity in...
● Bell peppers are grown in New Jersey for the fresh market and processing market. ● New Jersey ...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Differences in all traits measured were found in the 20 entries. Total yield ranged from 745 to 1125...
Fresh green-wrap tomatoes were the leading vegetable crop in East Texas until 1952, with an annual v...
This paper reports on twelve bell pepper cultivars that were evaluated at the Pinney-Purdue Ag Cente...
13 pp., 1 figure, 6 tablesThis profile of onion production in Texas gives an overview of basic commo...
The United States produced more than 1,647,900,000 lbs of fresh bell peppers during 2003.These were ...
7 pp., 2 figures, 5 tablesThis profile of watermelon production in Texas gives an overview of basic ...
The USDA Agriculture Census for 2002 reported 225 acres of bell peppers grown in Indiana. Production...
Indeterminate bell pepper (Capsicum annuum) production in Central America under protected agricultur...
14 pp., 1 figures, 7 tablesThis profile of potato production in Texas gives an overview of basic com...
Bell peppers are a valuable vegetable crop in the U.S. Management of pepper insects and diseases rel...
The 2005 bell pepper cultivar trial was conducted at the Muscatine Island Research Farm, Fruitland, ...
Most of the production is located in Tangipahoa Parish in the southeastern part of the state. Produc...
11 pp., 18 tablesThis profile of spinach production in Texas gives an overview of basic commodity in...
● Bell peppers are grown in New Jersey for the fresh market and processing market. ● New Jersey ...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Differences in all traits measured were found in the 20 entries. Total yield ranged from 745 to 1125...
Fresh green-wrap tomatoes were the leading vegetable crop in East Texas until 1952, with an annual v...
This paper reports on twelve bell pepper cultivars that were evaluated at the Pinney-Purdue Ag Cente...