AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes treatment, information on the prevalence of postprandial hyperglycemia throughout the day is limited. Therefore, we assessed the prevalence of hyperglycemia throughout the day in type 2 diabetes patients and healthy controls under standardized dietary, but otherwise free-living conditions. METHODS: 60 male type 2 diabetes patients (HbA(1c) 7.5±0.1% [58±1 mmol/mol]) and 24 age- and BMI-matched normal glucose tolerant controls were recruited to participate in a comparative study of daily glycemic control. During a 3-day experimental period, blood glucose concentrations throughout the day were assessed by continuous glucose monitoring. RESULTS: Typ...
Introduction: Postprandial glycaemia contributes significantly to the overall glycaemic control and ...
BACKGROUND: Hypoglycemia is often the limiting factor for intensive glucose control in diabetes mana...
OBJECTIVE— The aim of the study was to determine whether the loss of fasting and postprandial glyc...
AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes tre...
AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes tre...
AbstractAimAlthough postprandial hyperglycemia is recognized as an important target in type 2 diabet...
To study the prevalence of postprandial hyperglycaemia (PPH) in type 2 diabetes mellitus (T2DM) pati...
Post-prandial glucose may be a risk factor for cardiovascular disease and chronic diabetic complicat...
To assess the level of glycemic control by the measurement of 24 h blood glucose profiles and standa...
Hyperglycaemia is the diagnostic criterion and a main prognostic parameter in diabetes. Epidemiologi...
The aim of the present study was to assess the level of glycaemic control by the measurement of 24 h...
Aims To determine the relative and absolute contributions of postprandial glucose (PPG) and fasting ...
Type 2 diabetes is characterised by a gradual decline in insulin secretion in response to nutrient l...
OBJECTIVE — The exact contributions of postprandial and fasting glucose increments to overall hyperg...
OBJECTIVE — The aim of the study was to determine whether the loss of fasting and post-prandial glyc...
Introduction: Postprandial glycaemia contributes significantly to the overall glycaemic control and ...
BACKGROUND: Hypoglycemia is often the limiting factor for intensive glucose control in diabetes mana...
OBJECTIVE— The aim of the study was to determine whether the loss of fasting and postprandial glyc...
AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes tre...
AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes tre...
AbstractAimAlthough postprandial hyperglycemia is recognized as an important target in type 2 diabet...
To study the prevalence of postprandial hyperglycaemia (PPH) in type 2 diabetes mellitus (T2DM) pati...
Post-prandial glucose may be a risk factor for cardiovascular disease and chronic diabetic complicat...
To assess the level of glycemic control by the measurement of 24 h blood glucose profiles and standa...
Hyperglycaemia is the diagnostic criterion and a main prognostic parameter in diabetes. Epidemiologi...
The aim of the present study was to assess the level of glycaemic control by the measurement of 24 h...
Aims To determine the relative and absolute contributions of postprandial glucose (PPG) and fasting ...
Type 2 diabetes is characterised by a gradual decline in insulin secretion in response to nutrient l...
OBJECTIVE — The exact contributions of postprandial and fasting glucose increments to overall hyperg...
OBJECTIVE — The aim of the study was to determine whether the loss of fasting and post-prandial glyc...
Introduction: Postprandial glycaemia contributes significantly to the overall glycaemic control and ...
BACKGROUND: Hypoglycemia is often the limiting factor for intensive glucose control in diabetes mana...
OBJECTIVE— The aim of the study was to determine whether the loss of fasting and postprandial glyc...