This paper discusses the huge potential of a Wireless Sensor Network (WSN) as a tool for real-time monitoring in a perishable goods supply chain according to the pressing need of security and food certification. The combination of an appropriate monitoring system and further data processing create a tool that can provide the most useful information for each application. In this paper we propose a case study
The research conducted in the European PASTEUR project focussed on perishables monitoring through sm...
Progress in fruit logistics requires an increasing number of measurements to be performed in refrige...
Progress in fruit logistics requires an increasing number of measurements to be performed in refrige...
The pursuit of new tools for monitoring the quality level of any kind of perishable product, in part...
The waste in the perishable goods supply-chain has prompted many global organizations (e.g., FAO and...
The improvements in sensors and wireless technology offer an effective way to enhance food safety an...
Monitoring the main environmental conditions during storage and transportation of perishable foods i...
One in every nine people on earth do not have enough food to lead a healthy life, according to The W...
In this paper we describe a smart way to apply dynamic wireless sensor networks (WSN) in logistics. ...
Despite the recent interest towards food safety and control, it is generally difficult to ensure ful...
Wireless sensing technologies allow continuous monitoring of physical parameters that influence the ...
Progress in fruit logistics requires an increasing number of measurements to be performed in refrige...
The control of the main environmental factors that influence the quality of perishable products is o...
With large volume of product flows and complex supply chain processes, more data than ever before is...
The supply chain of perishable products, as fruits and vegetables is affected by environmental abuse...
The research conducted in the European PASTEUR project focussed on perishables monitoring through sm...
Progress in fruit logistics requires an increasing number of measurements to be performed in refrige...
Progress in fruit logistics requires an increasing number of measurements to be performed in refrige...
The pursuit of new tools for monitoring the quality level of any kind of perishable product, in part...
The waste in the perishable goods supply-chain has prompted many global organizations (e.g., FAO and...
The improvements in sensors and wireless technology offer an effective way to enhance food safety an...
Monitoring the main environmental conditions during storage and transportation of perishable foods i...
One in every nine people on earth do not have enough food to lead a healthy life, according to The W...
In this paper we describe a smart way to apply dynamic wireless sensor networks (WSN) in logistics. ...
Despite the recent interest towards food safety and control, it is generally difficult to ensure ful...
Wireless sensing technologies allow continuous monitoring of physical parameters that influence the ...
Progress in fruit logistics requires an increasing number of measurements to be performed in refrige...
The control of the main environmental factors that influence the quality of perishable products is o...
With large volume of product flows and complex supply chain processes, more data than ever before is...
The supply chain of perishable products, as fruits and vegetables is affected by environmental abuse...
The research conducted in the European PASTEUR project focussed on perishables monitoring through sm...
Progress in fruit logistics requires an increasing number of measurements to be performed in refrige...
Progress in fruit logistics requires an increasing number of measurements to be performed in refrige...