Review on Antibiotics and their Positive and Negative Impact on Health

Most of the antibiotics were discovered by chance. Antibiotic production can be divided into three methods: natural fermentation, semi-synthetic, and synthetic methods. As bacteria carry on be impervious to antibiotics, investigation and expansion of novel antibiotics endures to be significant. Perfections in this part have gotten the capability to enhance antibiotics straight to entrenched strategies, banish antibiotics for straight distribution, besides combination antibiotics through non-antibiotics to progress outcomes. The increase in disease-causing bacteria strains that are resistant to antibiotics has increased the urgency to fund research and development of antibiotics and the desire to produce new and better antibiotics., For more than 2,500 years, people have treated some skin infections with moldy fungi, which are antibiotics. However, the modern scientific study of these materials did not begin until the late nineteenth century AD. At that time, French chemist Louis Pasteur discovered that bacteria spread infectious diseases. Then the German bacteriologist Robert Koch developed methods for separating and preparing different types of bacteria. Koch has also identified specific bacteria that cause certain diseases