“Black pod” and “frosty pod” diseases are reported as limiting in cocoa plantations in Colombia. Spatial patterns of incidence for these two diseases were evaluated during a thirteen weeks long period of monitoring in the field. Semivariogram and kriging interpolation were used to analyze the spatial behavior of “black pod” and Join Count and Moran´s Index statistics were used to analyze the spatial behavior of “frosty pod”. The incidence of “Black pod” has a spatial dependence structure according to semivariogramas during the evaluation time, while spatial autocorrelation of “moniliasis” infection sites was randomly distribuited among cocoa plants according to the Moran`s Index. The estimated dispersion range of “Black pod” was from 21.74 ...
Frosty pod rot (FPR) caused by Moniliophthora roreri is the primary disease affecting cacao producti...
The importance of the spatial organisation of individuals in explaining species coexistence within a...
International audienceIn this paper, we develop an epidemiological model with both environmental (pr...
“Black pod” and “frosty pod” diseases are reported as limiting in cocoa plantations in Colombia. Spa...
Black pod disease is caused by several species of Phytophthora. In Cameroon, the disease is mainly d...
Black pod rot of cocoa caused by Phytophthora megakarya causes significant losses in Cameroon. Study...
BGPI : équipe 5Studying spatial and temporal plant disease dynamics helps to understand pathogen dis...
International audienceIn order to quantitatively analyse the spatial pattern of cacao swollen shoot ...
WOS:000394148400009International audienceBlack pod disease is caused by several species of Phytophth...
Coconut lethal yellowing (LY) is caused by a phytoplasma and is a major threat for coconut productio...
The Cocoa Swollen Shoot Virus (CSSV) is a cocoa viral disease transmitted by mealy bugs belonging to...
An investigation to assess the spatial structure and severity of Pseudocerco-spora leaf and fruit sp...
Understanding plant disease epidemics is key to establish efficient management strategies. Several f...
Fusarium wilt (FW), caused by the soil-borne fungus Fusarium oxysporum f. sp. cubense , is a highly ...
A simple model was developed which represented a rectangular, regularly-spaced planting of host tree...
Frosty pod rot (FPR) caused by Moniliophthora roreri is the primary disease affecting cacao producti...
The importance of the spatial organisation of individuals in explaining species coexistence within a...
International audienceIn this paper, we develop an epidemiological model with both environmental (pr...
“Black pod” and “frosty pod” diseases are reported as limiting in cocoa plantations in Colombia. Spa...
Black pod disease is caused by several species of Phytophthora. In Cameroon, the disease is mainly d...
Black pod rot of cocoa caused by Phytophthora megakarya causes significant losses in Cameroon. Study...
BGPI : équipe 5Studying spatial and temporal plant disease dynamics helps to understand pathogen dis...
International audienceIn order to quantitatively analyse the spatial pattern of cacao swollen shoot ...
WOS:000394148400009International audienceBlack pod disease is caused by several species of Phytophth...
Coconut lethal yellowing (LY) is caused by a phytoplasma and is a major threat for coconut productio...
The Cocoa Swollen Shoot Virus (CSSV) is a cocoa viral disease transmitted by mealy bugs belonging to...
An investigation to assess the spatial structure and severity of Pseudocerco-spora leaf and fruit sp...
Understanding plant disease epidemics is key to establish efficient management strategies. Several f...
Fusarium wilt (FW), caused by the soil-borne fungus Fusarium oxysporum f. sp. cubense , is a highly ...
A simple model was developed which represented a rectangular, regularly-spaced planting of host tree...
Frosty pod rot (FPR) caused by Moniliophthora roreri is the primary disease affecting cacao producti...
The importance of the spatial organisation of individuals in explaining species coexistence within a...
International audienceIn this paper, we develop an epidemiological model with both environmental (pr...