Images obtained by Magnetic Resonance Imaging (MRI) of Iranian important export cultivar of pomegranate Malase-e-Torsh were analyzed by texture analysis to determine Gray Level Co-occurrence Matrix (GLCM) and Pixel Run-Length Matrix (PRLM) parameters. The T2 slices measured at 1.5 T for 4 quality classes of pomegranate semi-ripe, ripe, over-ripe and internal defects classes were analyzed numerically using the software MaZda. To classify pomegranate into different classes, discriminant analysis was conducted using cross-validation method and texture features. Ten GLCM and 5 PRLM features were used in 2 different classifiers. Mean classification accuracy was 95.75 % and 91.28 % for GLCM and PRLM features respectively. By using GLCM and RPLM f...
The pomegranate is a fruit with excellent organoleptic and nutritional properties, but the fact that...
In the present work, the amount of juice content of two Iranian local pomegranate fruits ('Rabab Mal...
Here, we review different methods for non-destructive horticultural produce size determination, focu...
Images obtained by Magnetic Resonance Imaging (MRI) of Iranian important export cultivar of pomegran...
In this paper, the process of the pomegranate magnetic resonance (MR) images was studied. Its ...
In this study, a new approach is used to automatically detect the infected pomegranates. In the deve...
Quality assessment is an important concern in the post-harvest marketing of fruits. Manual quality a...
Application of new procedures for reliable and fast recognition and classification of seeds in the a...
AbstractIn this paper, we investigated the use of multispectral imaging technique to quantify pomegr...
The Prunus_armeniaca fruit is classified manually in wholesale markets, supermarkets and food proces...
Automatic identification and classification of fruit diseases based on their particular symptoms are...
© 2015 Taylor & Francis Group, LLC.In the present study, X-ray computed tomography was used as a non...
Dataset - an essential aspect and the requirement for any of the machine learning project. Collectio...
This paper aims at presenting the concept of fruit quality management, a system which determines the...
International audienceDuring the past few years, milder autumn and winter seasons have caused severe...
The pomegranate is a fruit with excellent organoleptic and nutritional properties, but the fact that...
In the present work, the amount of juice content of two Iranian local pomegranate fruits ('Rabab Mal...
Here, we review different methods for non-destructive horticultural produce size determination, focu...
Images obtained by Magnetic Resonance Imaging (MRI) of Iranian important export cultivar of pomegran...
In this paper, the process of the pomegranate magnetic resonance (MR) images was studied. Its ...
In this study, a new approach is used to automatically detect the infected pomegranates. In the deve...
Quality assessment is an important concern in the post-harvest marketing of fruits. Manual quality a...
Application of new procedures for reliable and fast recognition and classification of seeds in the a...
AbstractIn this paper, we investigated the use of multispectral imaging technique to quantify pomegr...
The Prunus_armeniaca fruit is classified manually in wholesale markets, supermarkets and food proces...
Automatic identification and classification of fruit diseases based on their particular symptoms are...
© 2015 Taylor & Francis Group, LLC.In the present study, X-ray computed tomography was used as a non...
Dataset - an essential aspect and the requirement for any of the machine learning project. Collectio...
This paper aims at presenting the concept of fruit quality management, a system which determines the...
International audienceDuring the past few years, milder autumn and winter seasons have caused severe...
The pomegranate is a fruit with excellent organoleptic and nutritional properties, but the fact that...
In the present work, the amount of juice content of two Iranian local pomegranate fruits ('Rabab Mal...
Here, we review different methods for non-destructive horticultural produce size determination, focu...