This article provides an historical analysis of soybean farming in the most productive region of the world: Latin America’s Southern Cone, with particular attention for Argentina, Uruguay, Paraguay and Brazil. Drawing from the premise that current narratives on soybean cultivation and commercialization have mostly focused on quantitative data of a global scope, this article discusses the potential of scholarly narratives informed by the critical tools of environmental history. Moreover, it proposes the adoption of a new term sublimating the multilayered history of soybeans in the Southern Cone: the Soyacene. This term attempts to shape an original narrative of soybean production in the age of the Great Acceleration, deconstructing misleadin...
This article puts in tension the dispute between two antagonistic models of agricultural productio...
Rapid soybean expansion in South America has been linked to numerous socio-environmental problems, i...
This paper explores the long term sustainability of Argentina's specialization in genetically modifi...
The soybean is far more than just a versatile crop whose derivates serve the protein needs of a meat...
Genetically modified soy has experienced enormous growth in Latin America’s Southern Cone nations si...
Taking as point of departure soy’s omnipresence in everyday life, this article investigates agro-foo...
Until the 1970s, the Brazilian Cerrado was considered an unsuitable agricultural territory. Logistic...
Nowadays, soybean value chain is both the major expression of agribusiness and one of the most troub...
Unidad de excelencia María de Maeztu CEX2019-000940-MAltres ajuts: Acord transformatiu CRUE-CSICRapi...
This book examines the changing roles and functions of the soybean throughout world history and disc...
Globalizing the Soybean asks how the soybean conquered the West and analyzes why and how the crop ga...
This chapter argues that the environmental history of the Soyacene must not only study sustainabilit...
Soybeans embody the contradictions of progress in the Western imagination. They proliferated as a ut...
This paper explores the long term sustainability of Argentina’s specialization in genetically modifi...
RésuméThe goal within the following article is to understand how the soy sector, as part of export-o...
This article puts in tension the dispute between two antagonistic models of agricultural productio...
Rapid soybean expansion in South America has been linked to numerous socio-environmental problems, i...
This paper explores the long term sustainability of Argentina's specialization in genetically modifi...
The soybean is far more than just a versatile crop whose derivates serve the protein needs of a meat...
Genetically modified soy has experienced enormous growth in Latin America’s Southern Cone nations si...
Taking as point of departure soy’s omnipresence in everyday life, this article investigates agro-foo...
Until the 1970s, the Brazilian Cerrado was considered an unsuitable agricultural territory. Logistic...
Nowadays, soybean value chain is both the major expression of agribusiness and one of the most troub...
Unidad de excelencia María de Maeztu CEX2019-000940-MAltres ajuts: Acord transformatiu CRUE-CSICRapi...
This book examines the changing roles and functions of the soybean throughout world history and disc...
Globalizing the Soybean asks how the soybean conquered the West and analyzes why and how the crop ga...
This chapter argues that the environmental history of the Soyacene must not only study sustainabilit...
Soybeans embody the contradictions of progress in the Western imagination. They proliferated as a ut...
This paper explores the long term sustainability of Argentina’s specialization in genetically modifi...
RésuméThe goal within the following article is to understand how the soy sector, as part of export-o...
This article puts in tension the dispute between two antagonistic models of agricultural productio...
Rapid soybean expansion in South America has been linked to numerous socio-environmental problems, i...
This paper explores the long term sustainability of Argentina's specialization in genetically modifi...