The PCR-RFLP (polymerase chain reaction-restriction fragment length polymorphism) technique is a species identification method that can facilitate food inspection agencies to overcome mislabelling. In addition, this technique is simple, fast, powerful, and cheap compared to DNA barcodes. This study aimed to accommodate the problem in determining restriction endonuclease enzymes for the digestion of PCR end products through the design of snapper species authentication using the CYB gene in silico. Differentiation of CYB gene sequences with DNA barcoding showed that all species could be differentiated with the highest similarity level in Red Fish (Sebastes) species by 98.9% and snapper species between L. malabaricus and L. erythropterus by 99...
Hairtail fishery is an important fishery commodity with high economic value as export commodity. Aut...
[[abstract]]A polymerase chain reaction–restriction fragment length polymorphism (PCR–RFLP) method h...
A rapid and reliable PCR-RFLP method was optimized to identify marine fish fillets. Seabass, seabrea...
The PCR-RFLP (polymerase chain reaction-restriction fragment length polymorphism) technique is a spe...
A polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) method was developed...
This study describes an investigation on the application of Polymerase Chain Reaction-Restriction F...
Metode pengukuran polimorfisme fragmen hasil pemotongan produkreaksi polimorfik berantai oleh enzim ...
Seafood substitution is a worldwide problem due to factors such as limited monitoring coupled with c...
Red snapper (Lutjanus campechanus) is a historically overfished and highly valued species that is co...
Genomic DNA of 13 fish (n=13) species consist of four freshwater which were catfish (Clarias gariepi...
Currently, high occurrence of mislabelling and species substitution in fish products either intentio...
The opening up of international food markets has resulted in the establishment of new regulations to...
DNA barcoding is a reliable tool for species identification, especially for authentication of proces...
Ikan tongkol merupakan salah satu komoditas ikan yang menjadi favorit untuk dikonsumsi masyarakat I...
[[abstract]]A rapid and reliable polymerase chain reaction-restriction fragment length polymorphism ...
Hairtail fishery is an important fishery commodity with high economic value as export commodity. Aut...
[[abstract]]A polymerase chain reaction–restriction fragment length polymorphism (PCR–RFLP) method h...
A rapid and reliable PCR-RFLP method was optimized to identify marine fish fillets. Seabass, seabrea...
The PCR-RFLP (polymerase chain reaction-restriction fragment length polymorphism) technique is a spe...
A polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) method was developed...
This study describes an investigation on the application of Polymerase Chain Reaction-Restriction F...
Metode pengukuran polimorfisme fragmen hasil pemotongan produkreaksi polimorfik berantai oleh enzim ...
Seafood substitution is a worldwide problem due to factors such as limited monitoring coupled with c...
Red snapper (Lutjanus campechanus) is a historically overfished and highly valued species that is co...
Genomic DNA of 13 fish (n=13) species consist of four freshwater which were catfish (Clarias gariepi...
Currently, high occurrence of mislabelling and species substitution in fish products either intentio...
The opening up of international food markets has resulted in the establishment of new regulations to...
DNA barcoding is a reliable tool for species identification, especially for authentication of proces...
Ikan tongkol merupakan salah satu komoditas ikan yang menjadi favorit untuk dikonsumsi masyarakat I...
[[abstract]]A rapid and reliable polymerase chain reaction-restriction fragment length polymorphism ...
Hairtail fishery is an important fishery commodity with high economic value as export commodity. Aut...
[[abstract]]A polymerase chain reaction–restriction fragment length polymorphism (PCR–RFLP) method h...
A rapid and reliable PCR-RFLP method was optimized to identify marine fish fillets. Seabass, seabrea...