This study aimed to investigate the effects of two faecal collection methods (stripping and settlement) on the apparent digestibility coefficients (ADC) of dry matter, protein and energy of three different diets fed to barramundi. In a second experiment, the effect of acclimation time (i.e. number of days fed the diet) on the calculation of ADCs was also investigated. Each tank of fish was fed one of three diets for 12 days. Faeces were collected by both stripping and settlement, although only settlement was used prior to day seven of the acclimation period. Faeces were collected using the settlement method at regular intervals from day 1 to day 12. Comparisons between faecal collection methods were only made based on faecal material collec...
The excellence of its flesh and fast growth makes the dourado, Salminus brasiliensis, a carnivorous ...
Nutrients present in the feedstuffs are not completely available to the animal body. Large portions...
The apparent digestibility coefficients (ADCs) for protein and energy of dehulled soybean meal were ...
This study aimed to investigate the effects of two faecal collection methods (stripping and settleme...
This study was undertaken to define the availability of different nutrients within feed raw materia...
This study was undertaken to define the availability of different nutrients within feed raw materia...
This study was undertaken to define the availability of different nutrients within feed raw materia...
A series of experiments were conducted to examine the nutrient and energy digestibility of a suite o...
A series of experiments were conducted to examine the nutrient and energy digestibility of a suite o...
This paper is an attempt at taking a critical look at work done on digestibility studies in fish nut...
The adaptation of fish to a new feed was monitored for the first week of experiments by measuring va...
A comparative approach was adopted to assess the effect of different feeding strategies on feed tran...
The present study was undertaken to evaluate the effects of faecal collection interval (using a sett...
Digestibility of a feedstuff can be described as the amount of feed that can be digested and absorb...
The excellence of its flesh and fast growth makes the dourado, Salminus brasiliensis, a carnivorous ...
The excellence of its flesh and fast growth makes the dourado, Salminus brasiliensis, a carnivorous ...
Nutrients present in the feedstuffs are not completely available to the animal body. Large portions...
The apparent digestibility coefficients (ADCs) for protein and energy of dehulled soybean meal were ...
This study aimed to investigate the effects of two faecal collection methods (stripping and settleme...
This study was undertaken to define the availability of different nutrients within feed raw materia...
This study was undertaken to define the availability of different nutrients within feed raw materia...
This study was undertaken to define the availability of different nutrients within feed raw materia...
A series of experiments were conducted to examine the nutrient and energy digestibility of a suite o...
A series of experiments were conducted to examine the nutrient and energy digestibility of a suite o...
This paper is an attempt at taking a critical look at work done on digestibility studies in fish nut...
The adaptation of fish to a new feed was monitored for the first week of experiments by measuring va...
A comparative approach was adopted to assess the effect of different feeding strategies on feed tran...
The present study was undertaken to evaluate the effects of faecal collection interval (using a sett...
Digestibility of a feedstuff can be described as the amount of feed that can be digested and absorb...
The excellence of its flesh and fast growth makes the dourado, Salminus brasiliensis, a carnivorous ...
The excellence of its flesh and fast growth makes the dourado, Salminus brasiliensis, a carnivorous ...
Nutrients present in the feedstuffs are not completely available to the animal body. Large portions...
The apparent digestibility coefficients (ADCs) for protein and energy of dehulled soybean meal were ...