Add to ORKGLiberalisation of fish trade started as a result of policies introduced when Uganda embraced the World Bank and IMF’s Structural Adjustment Programs (SAPs) that created an enabling environment for business and enhanced domestic goods to access the international market as well as for international goods to access the domestic market
About 20% of Uganda territory is surface water from which 250,000m tons of fish is produced. In add...
About 18% of Uganda’s surface area is covered with water from which 300,000 metric tonnes of fish a...
The Globalisation and fish utilisation and marketing study is a collaboration between the Fisheries ...
Fisheries play a key role in the livelihoods of many millions of people in developing countries. Pol...
This report forms part of a wider study on “Policy Research – Implications of Liberalisation of Fish...
Fisheries play a key role in the livelihoods of many millions of people in developing countries. Pol...
The Ugandan fishery, heavily influenced by the emergence of global markets, is extremely dynamic. In...
World attention was drawn to the scale of the global fisheries crisis and also the extent of fishery...
About 18% of Uganda’s surface area is covered with water from which about 300,000 metric tonnes of ...
This study deals with fisheries and trade, focusing on developing countries. Fish is globally traded...
This paper reviews recent literature on the effects of tariff liberalisation on wild caught fish pro...
The purpose of the study was to provide an in-depth understanding of information generation, flow an...
Increased management attention to the fisheries tn Uganda is fuelled by five major factors:socio-eco...
Uganda has been able to achieve increasing growth rates of up to 7% per annum over the last five yea...
This paper examined the effects of Sanitary and Phytosanitary measures on Uganda’s fish exports. The...
About 20% of Uganda territory is surface water from which 250,000m tons of fish is produced. In add...
About 18% of Uganda’s surface area is covered with water from which 300,000 metric tonnes of fish a...
The Globalisation and fish utilisation and marketing study is a collaboration between the Fisheries ...
Fisheries play a key role in the livelihoods of many millions of people in developing countries. Pol...
This report forms part of a wider study on “Policy Research – Implications of Liberalisation of Fish...
Fisheries play a key role in the livelihoods of many millions of people in developing countries. Pol...
The Ugandan fishery, heavily influenced by the emergence of global markets, is extremely dynamic. In...
World attention was drawn to the scale of the global fisheries crisis and also the extent of fishery...
About 18% of Uganda’s surface area is covered with water from which about 300,000 metric tonnes of ...
This study deals with fisheries and trade, focusing on developing countries. Fish is globally traded...
This paper reviews recent literature on the effects of tariff liberalisation on wild caught fish pro...
The purpose of the study was to provide an in-depth understanding of information generation, flow an...
Increased management attention to the fisheries tn Uganda is fuelled by five major factors:socio-eco...
Uganda has been able to achieve increasing growth rates of up to 7% per annum over the last five yea...
This paper examined the effects of Sanitary and Phytosanitary measures on Uganda’s fish exports. The...
About 20% of Uganda territory is surface water from which 250,000m tons of fish is produced. In add...
About 18% of Uganda’s surface area is covered with water from which 300,000 metric tonnes of fish a...
The Globalisation and fish utilisation and marketing study is a collaboration between the Fisheries ...