ABSTRACT:Several anticancer properties have been largely attributed to phenolics in in vivo and in vitro studies, but epidemiologic evidence is still scarce. Furthermore, some classes have not been studied in relation to gastric cancer (GC). The aim of this study was to assess the relationship between the intake of phenolic acids, stilbenes, and other phenolics and the risk of developing GC and its anatomical and histological subtypes. We used data from a multi-case-control study (MCC-Spain) obtained from di erent regions of Spain. We included 2700 controls and 329 GC cases. Odds ratios (ORs) were calculated using mixed effects logistic regression considering quartiles of phenolic intake. Our results showed an inverse association between st...
This study evaluates whether serum phospholipids fatty acids (PL-FAs) and markers of their endogenou...
[EN] Introduction: We present the protocol of a large population-based case-control study of 5 commo...
The aim was to assess the effect of adherence to the Mediterranean Diet, measured with five differen...
Several anticancer properties have been largely attributed to phenolics in in vivo and in vitro stud...
Several anticancer properties have been largely attributed to phenolics in in vivo and in vitro stud...
Several epidemiological studies have investigated the association between the dietary flavonoid int...
Several epidemiological studies have investigated the association between the dietary flavonoid inta...
Several epidemiological studies have investigated the association between the dietary flavonoid inta...
Several epidemiological studies have investigated the association between the dietary flavonoid inta...
Inflammation and antioxidant capacity have been associated with colorectal and breast cancer. We com...
Inflammation and antioxidant capacity have been associated with colorectal and breast cancer. We com...
Inflammation and antioxidant capacity have been associated with colorectal and breast cancer. We com...
Inflammation and antioxidant capacity have been associated with colorectal and breast cancer. We com...
ABSTRACT: There is limited evidence of phenolic compounds acting as protective agents on several can...
Background: The association of meat intake with gastric adenocarcinoma is controversial. We examined...
This study evaluates whether serum phospholipids fatty acids (PL-FAs) and markers of their endogenou...
[EN] Introduction: We present the protocol of a large population-based case-control study of 5 commo...
The aim was to assess the effect of adherence to the Mediterranean Diet, measured with five differen...
Several anticancer properties have been largely attributed to phenolics in in vivo and in vitro stud...
Several anticancer properties have been largely attributed to phenolics in in vivo and in vitro stud...
Several epidemiological studies have investigated the association between the dietary flavonoid int...
Several epidemiological studies have investigated the association between the dietary flavonoid inta...
Several epidemiological studies have investigated the association between the dietary flavonoid inta...
Several epidemiological studies have investigated the association between the dietary flavonoid inta...
Inflammation and antioxidant capacity have been associated with colorectal and breast cancer. We com...
Inflammation and antioxidant capacity have been associated with colorectal and breast cancer. We com...
Inflammation and antioxidant capacity have been associated with colorectal and breast cancer. We com...
Inflammation and antioxidant capacity have been associated with colorectal and breast cancer. We com...
ABSTRACT: There is limited evidence of phenolic compounds acting as protective agents on several can...
Background: The association of meat intake with gastric adenocarcinoma is controversial. We examined...
This study evaluates whether serum phospholipids fatty acids (PL-FAs) and markers of their endogenou...
[EN] Introduction: We present the protocol of a large population-based case-control study of 5 commo...
The aim was to assess the effect of adherence to the Mediterranean Diet, measured with five differen...