Aguaruna Indigenous People live along the Rio Cenepa in the Peruvian Amazon. This thesis describes the Aguaruna traditional food system (TFS) and defines its nutritional importance. Nutritional status of women and young children were assessed using anthropometry. Dietary intakes and dietary diversity were recorded using repeat 24 hour recalls. Subsequently, the relative nutrient contributions of local foods were analyzed. A market survey was conducted to compare the nutrient value and relative cost of seasonal local foods with imported products. Anthropometry suggested a healthy population, although the Agauruna had short stature. They purchased <1 % of their food, and group dietary assessments estimated adequate intakes of energy,...
This article explores the Quechua peoples’ food systems as seen through a traditional ecological kno...
Pueblo Viejo-Pucara is one of the coastal archaeological sites that were ruled by the Inka Empire on...
Objectives: The goal of this research is to characterize the composition and nutrient adequacy of th...
Many indigenous communities have undergone epidemiological and nutritional transitions as urbanizati...
The Kaxinawá indigenous people (auto-identified as the Huni Ku?) are native to the western Amazon, o...
This paper reviews and evaluates the available data on diet and nutritional status of Amerindians li...
Data from Cotopaxi province, central Ecuador (rural). Objective: Measure biodiversity in the diet. T...
This project examines the relationships between market integration, dietary quality, and objective h...
This paper reviews and evaluates the available data on diet and nutritional status of Amerindians li...
In order to explore the psychosocial and agroecological dimensions of sustainable diets and their ro...
Indigenous Peoples living in their rural homelands and intact ecosystems retain a vast knowledge of ...
OBJECTIVE:To examine dietary adequacy in the Andean area, including macro- and micronutrient intakes...
Until now, the survival of Andean crops has been due to the existence of numerous local communities ...
The Andean region has a great variety of native species, which can satisfy a large part of the daily...
The present study analyzed and compared the daily consumption of foods of animal origin in eleven co...
This article explores the Quechua peoples’ food systems as seen through a traditional ecological kno...
Pueblo Viejo-Pucara is one of the coastal archaeological sites that were ruled by the Inka Empire on...
Objectives: The goal of this research is to characterize the composition and nutrient adequacy of th...
Many indigenous communities have undergone epidemiological and nutritional transitions as urbanizati...
The Kaxinawá indigenous people (auto-identified as the Huni Ku?) are native to the western Amazon, o...
This paper reviews and evaluates the available data on diet and nutritional status of Amerindians li...
Data from Cotopaxi province, central Ecuador (rural). Objective: Measure biodiversity in the diet. T...
This project examines the relationships between market integration, dietary quality, and objective h...
This paper reviews and evaluates the available data on diet and nutritional status of Amerindians li...
In order to explore the psychosocial and agroecological dimensions of sustainable diets and their ro...
Indigenous Peoples living in their rural homelands and intact ecosystems retain a vast knowledge of ...
OBJECTIVE:To examine dietary adequacy in the Andean area, including macro- and micronutrient intakes...
Until now, the survival of Andean crops has been due to the existence of numerous local communities ...
The Andean region has a great variety of native species, which can satisfy a large part of the daily...
The present study analyzed and compared the daily consumption of foods of animal origin in eleven co...
This article explores the Quechua peoples’ food systems as seen through a traditional ecological kno...
Pueblo Viejo-Pucara is one of the coastal archaeological sites that were ruled by the Inka Empire on...
Objectives: The goal of this research is to characterize the composition and nutrient adequacy of th...