Milk and dairy products are an essential food and an economic resource in many countries. Milk component synthesis and secretion by the mammary gland involve expression of a large number of genes whose nutritional regulation remains poorly defined. The purpose of this study was to gain an understanding of the genomic influence on milk quality and synthesis by comparing two sheep breeds with different milking attitude (Sarda and Gentile di Puglia) using sheep-specific microarray technology. From sheep ESTs deposited at NCBI, we have generated the first annotated microarray developed for sheep with a coverage of most of the genome
In this study, we conducted a genome-wide association study (GWAS) for five milk production traits i...
We aim at understanding the genomic influence on milk quality and synthesis by comparing two sheep b...
We aim at understanding the genomic influence on milk quality and synthesis by comparing two sheep b...
Milk and dairy products are an essential food and an economic resource in many countries. Milk compo...
Milk and dairy products are an essential food and an economic resource in many countries. Milk compo...
Milk and dairy products are an essential food and an economic resource in many countries. Milk compo...
We aim at understanding the genomic influence on milk quality and synthesis by comparing two sheep b...
Aim of the present study was to investigate the genetic control of the fatty acid (FA) composition i...
The identification of genes regulating milk secretion by mammary glands is a key-step for exploiting...
The quantities and proportions of protein fractions have notable effects on the nutritional and tech...
The identification of genes regulating milk secretion by mammary glands is a key-step for exploiting...
The quantities and proportions of protein fractions have notable effects on the nutritional and tech...
AbstractThe identification of genes regulating milk secretion by mammary glands is a key-step for ex...
The quantities and proportions of protein fractions have notable effects on the nutritional and tech...
In this study, we conducted a genome-wide association study (GWAS) for five milk production traits i...
In this study, we conducted a genome-wide association study (GWAS) for five milk production traits i...
We aim at understanding the genomic influence on milk quality and synthesis by comparing two sheep b...
We aim at understanding the genomic influence on milk quality and synthesis by comparing two sheep b...
Milk and dairy products are an essential food and an economic resource in many countries. Milk compo...
Milk and dairy products are an essential food and an economic resource in many countries. Milk compo...
Milk and dairy products are an essential food and an economic resource in many countries. Milk compo...
We aim at understanding the genomic influence on milk quality and synthesis by comparing two sheep b...
Aim of the present study was to investigate the genetic control of the fatty acid (FA) composition i...
The identification of genes regulating milk secretion by mammary glands is a key-step for exploiting...
The quantities and proportions of protein fractions have notable effects on the nutritional and tech...
The identification of genes regulating milk secretion by mammary glands is a key-step for exploiting...
The quantities and proportions of protein fractions have notable effects on the nutritional and tech...
AbstractThe identification of genes regulating milk secretion by mammary glands is a key-step for ex...
The quantities and proportions of protein fractions have notable effects on the nutritional and tech...
In this study, we conducted a genome-wide association study (GWAS) for five milk production traits i...
In this study, we conducted a genome-wide association study (GWAS) for five milk production traits i...
We aim at understanding the genomic influence on milk quality and synthesis by comparing two sheep b...
We aim at understanding the genomic influence on milk quality and synthesis by comparing two sheep b...