Globe artichoke gives an important contribution to the Mediterranean agricultural economy. However, in the Mediterranean countries, where this crop was first grown and its cultivation developed and increased over the centuries, production has recently remained stagnant since the end of last century. The principal problems related to the development of globe artichoke as a modern cultivation consist in the irregularity both of production and commercialization calendar as well as in the traditionally adopted vegetative propagation system, which requires expensive agronomical practices and does not guarantee well-being propagation material. No intensive breeding programs have been carried out. The only real novelty in this sense is represented...
There have been few reports on genetic parameters or artificial selection for growth traits in globe...
A 2 year research project was carried out in Sicily (south Italy), in order to study the effects of ...
8th International Symposium on Artichoke, Cardoon and their Wild Relatives -- APR 10-13, 2012 -- Vit...
Dottorato di ricerca in OrtoflorofrutticolturaGlobe artichoke gives an important contribution to the...
Abstract: In Tunisia, globe artichoke is mainly propagated by underground dormant axillary buds (ovo...
The artichoke industry in Spain is based principally on asexually propagated cultivars (‘Blanca de T...
The globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori], an ancient vegetable originat...
The micropropagation appears to be a valid alternative method for the production of large-scale, phe...
The artichoke industry in Spain is based principally on asexually propagated cultivars (‘Blanca de T...
[EN] The artichoke crop in Spain is mainly reproduced by vegetative propagation, using cuttings, stu...
In the cultivated forms of the genus Cynara, genetic male sterility was recorded only in globe artic...
The potential of the globe artichoke biodiversity in the Mediterranean area is enormous but at risk ...
BACKGROUND: Traditionally, globe artichoke cultivation in the Mediterranean basin is based on monocu...
There have been few reports on genetic parameters or artificial selection for growth traits in globe...
A 2 year research project was carried out in Sicily (south Italy), in order to study the effects of ...
8th International Symposium on Artichoke, Cardoon and their Wild Relatives -- APR 10-13, 2012 -- Vit...
Dottorato di ricerca in OrtoflorofrutticolturaGlobe artichoke gives an important contribution to the...
Abstract: In Tunisia, globe artichoke is mainly propagated by underground dormant axillary buds (ovo...
The artichoke industry in Spain is based principally on asexually propagated cultivars (‘Blanca de T...
The globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori], an ancient vegetable originat...
The micropropagation appears to be a valid alternative method for the production of large-scale, phe...
The artichoke industry in Spain is based principally on asexually propagated cultivars (‘Blanca de T...
[EN] The artichoke crop in Spain is mainly reproduced by vegetative propagation, using cuttings, stu...
In the cultivated forms of the genus Cynara, genetic male sterility was recorded only in globe artic...
The potential of the globe artichoke biodiversity in the Mediterranean area is enormous but at risk ...
BACKGROUND: Traditionally, globe artichoke cultivation in the Mediterranean basin is based on monocu...
There have been few reports on genetic parameters or artificial selection for growth traits in globe...
A 2 year research project was carried out in Sicily (south Italy), in order to study the effects of ...
8th International Symposium on Artichoke, Cardoon and their Wild Relatives -- APR 10-13, 2012 -- Vit...