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Accounting for taste British coffee consumption in historical perspective

Smith, S.
York Univ. (United Kingdom). Dept. of Economics and Related Studies

Publication date

January 1994

Abstract

SIGLEAvailable from British Library Document Supply Centre-DSC:3597.93428(no 94/14) / BLDSC - British Library Document Supply CentreGBUnited Kingdo

Extracted data

Related items

World coffee trade statistics 1988-1997

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Research reportAvailable from British Library Document Supply Centre-DSC:3668.239(EIU-RR--223) / BLD...

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Milas, C.
Otero, J.
Sheffield Univ. (United Kingdom). Dept. of Economics

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SIGLEAvailable from British Library Document Supply Centre-DSC:3597.84456(2000/7) / BLDSC - British ...

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Warwick Univ., Coventry (United Kingdom). Dept. of Economics

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School of Oriental and African Studies (SOAS), London (United Kingdom)

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SIGLEAvailable from British Library Document Supply Centre-DSC:9348.965(no 91) / BLDSC - British Lib...

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SIGLEAvailable from British Library Document Supply Centre-DSC:DXN040691 / BLDSC - British Library D...

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Paola, M.D.
University of East Anglia, Norwich (United Kingdom). Dept. of Economics and Social Studies

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SIGLEAvailable from British Library Document Supply Centre-DSC:3597.7765(9703) / BLDSC - British Lib...

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Kearon, T.
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Salford Univ. (United Kingdom). Inst. for Social Research

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Systematic narratives A study of an information system for the Colombian coffee industry

De Meij Garcia-Montoya, L.F.

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SIGLEAvailable from British Library Document Supply Centre-DSC:DXN014830 / BLDSC - British Library D...

Coffee to 1995 Recovery without crutches

Economist Intelligence Unit Ltd. (EIU), London (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:3668.239(EIU-SR--2116) / BLDSC - Bri...

Coffee industry 89

MBA Market Information, Wigan (United Kingdom)

January 1989

SIGLEAvailable from British Library Document Supply Centre- DSC:7537.77(MBA-R--1531) / BLDSC - Briti...

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Wheeler, M
Economist Intelligence Unit, London (United Kingdom)

January 1995

Research reportAvailable from British Library Document Supply Centre-DSC:3668.239(EIU-RR--223) / BLD...

Modelling the spot prices of various coffee types

Milas, C.
Otero, J.
Sheffield Univ. (United Kingdom). Dept. of Economics

January 2000

SIGLEAvailable from British Library Document Supply Centre-DSC:3597.84456(2000/7) / BLDSC - British ...

Sensory evaluation of coffee

International Coffee Organization, London (United Kingdom)

January 1991

Technical Unit quality seriesSIGLEAvailable from British Library Document Supply Centre- DSC:q92/194...

Modelling the behaviour of the spot prices of various types of coffee

Otero, J.G.
Milas, C.
Warwick Univ., Coventry (United Kingdom). Dept. of Economics

January 1998

SIGLEAvailable from British Library Document Supply Centre-DSC:9261.96(524) / BLDSC - British Librar...

There's no accounting for taste? Consumption and identity in the contemporary new home

Leach, R.M.

January 1996

SIGLEAvailable from British Library Document Supply Centre-DSC:DXN012701 / BLDSC - British Library D...

Changing patterns of tastes and preferences for food in Great Britain

Hutchins, R.K

January 1993

SIGLEAvailable from British Library Document Supply Centre- DSC:DX178715 / BLDSC - British Library D...

Consumption for historians An economist's gaze

Fine, B.
School of Oriental and African Studies (SOAS), London (United Kingdom)

January 2000

SIGLEAvailable from British Library Document Supply Centre-DSC:9348.965(no 91) / BLDSC - British Lib...

Consumer attitudes towards British food A country of origin perspective

Groves, A.M.

January 2000

SIGLEAvailable from British Library Document Supply Centre-DSC:DXN040691 / BLDSC - British Library D...

Welfare measurement habit forming tastes

Paola, M.D.
University of East Anglia, Norwich (United Kingdom). Dept. of Economics and Social Studies

January 1997

SIGLEAvailable from British Library Document Supply Centre-DSC:3597.7765(9703) / BLDSC - British Lib...

Conceptualising consumption

Kearon, T.
Leach, R.
Martens, L.
Salford Univ. (United Kingdom). Inst. for Social Research

January 1998

SIGLEAvailable from British Library Document Supply Centre-DSC:8070.780(23) / BLDSC - British Librar...

The role of flavour preference conditioning in the initiation of likeing for caffeinated drinks

Tinley, Elizabeth Mary

January 2002

Available from British Library Document Supply Centre- DSC:DXN057366 / BLDSC - British Library Docum...

World coffee trade statistics 1988-1997

Agra Europe London Ltd., Tunbridge Wells (United Kingdom)

January 1999

An F.O. Licht Special StudyAvailable from British Library Document Supply Centre-DSC:0736.810(109) /...

Systematic narratives A study of an information system for the Colombian coffee industry

De Meij Garcia-Montoya, L.F.

January 1997

SIGLEAvailable from British Library Document Supply Centre-DSC:DXN014830 / BLDSC - British Library D...

Coffee to 1995 Recovery without crutches

Economist Intelligence Unit Ltd. (EIU), London (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:3668.239(EIU-SR--2116) / BLDSC - Bri...