Ask
Search
My library
ORKG

ORKG Ask

Our mission is to organize scholarly knowledge and make it accessible to humans and machines.

About

About ORKG Ask
Report issue
Statistics
Contact

Legal

Terms of use
Data protection (sheet)
Imprint
Accessibility
License

Technical

We
open source
System status
Changelog
Frontend: v1.41.0
Backend: v1.13.4

We use cookies to provide a better user experience.

Data Protection

Organic food Niche or mainstream?

Whitehead, P.
Nicholson, S.
Institute of Grocery Distribution, Watford (United Kingdom)

Publication date

January 2001

Abstract

SIGLEAvailable from British Library Document Supply Centre-DSC:m01/23882 / BLDSC - British Library Document Supply CentreGBUnited Kingdo

Extracted data

Related items

The organic food and farming report 1999

Soil Association Ltd., Bristol (United Kingdom)

January 1999

SIGLEAvailable from British Library Document Supply Centre-DSC:6288.0012(1999) / BLDSC - British Lib...

UKROFS standards for organic food production

United Kingdom Register of Organic Food Standards, London (United Kingdom)

SIGLEAvailable from British Library Document Supply Centre- DSC:q89/22669(UKROFS) / BLDSC - British ...

The future for organically grown produce

Hill, C.E
Food from Britain, London (United Kingdom). Co-operative Development Div

January 1986

SIGLEAvailable from British Library Document Supply Centre- DSC:87/00962(Future) / BLDSC - British L...

Organic foods in the UK - niche or mainstream market opportunity?

Boyle, C.S. (comp.)
Leatherhead Food Research Association (United Kingdom). Information Group Services

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:q91/20425(Organic) / BLDSC - British...

Projection 2000 Ltd., London (United Kingdom)

January 1989

SIGLEAvailable from British Library Document Supply Centre- DSC:q90/13949(Organic) / BLDSC - British...

The market for organic food

Henley Centre for Forecasting, London (United Kingdom)

January 1989

Available from British Library Document Supply Centre- DSC:q94/15731 / BLDSC - British Library Docum...

Organic food in the European Union Production, consumption and the development of markets

Gardner, B.
Agra Europe London Ltd., Tunbridge Wells (United Kingdom)

January 2000

SIGLEAvailable from British Library Document Supply Centre-DSC:0736.810(no 116) / BLDSC - British Li...

Going organic The future for organic food and drink products in the UK

Coopers and Lybrand Deloitte, London (United Kingdom)

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:q92/11002(Going) / BLDSC - British L...

Organic versus conventional agriculture Knowledge, power and innovation in the food chain

Murdoch, J.
Morgan, K.
University of Wales, Cardiff (United Kingdom). Environmental Planning Research Unit

January 1998

SIGLEAvailable from British Library Document Supply Centre-DSC:6396.8285(17) / BLDSC - British Libra...

Organic produce in Europe

Tate, W
Economist Intelligence Unit, London (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:3668.239(EIU-SR--2128) / BLDSC - Bri...

Organic farming as a business in Great Britain

Murphy, M
Cambridge Univ. (United Kingdom). Agricultural Economics Unit

January 1992

SIGLEAvailable from British Library Document Supply Centre- DSC:q92/22065(Organic) / BLDSC - British...

Organic farming and the countryside

Redman, M
British Organic Farmers, Bristol (United Kingdom)
Organic Growers Association, Bristol (United Kingdom)
Soil Association Ltd., Stowmarket (United Kingdom)

January 1992

SIGLEAvailable from British Library Document Supply Centre- DSC:q93/18471 / BLDSC - British Library ...

Organic food and farming report 2001

Soil Association Ltd., Bristol (United Kingdom)

January 2002

SIGLEAvailable from British Library Document Supply Centre-DSC:6288.0012(2001) / BLDSC - British Lib...

Assessing the market for organic products

Greenmount Coll. of Agriculture and Horticulture (United Kingdom). Dept. of Agriculture and Rural Development

January 2002

SIGLEAvailable from British Library Document Supply Centre-DSC:5169.345(10) / BLDSC - British Librar...

The organic food and farming report 2000

Brenman, S.
Haward, R.
Soil Association Ltd., Bristol (United Kingdom)

January 2001

SIGLEAvailable from British Library Document Supply Centre-DSC:6288.00120(2000) / BLDSC - British Li...

The organic food and farming report 1999

Soil Association Ltd., Bristol (United Kingdom)

January 1999

SIGLEAvailable from British Library Document Supply Centre-DSC:6288.0012(1999) / BLDSC - British Lib...

UKROFS standards for organic food production

United Kingdom Register of Organic Food Standards, London (United Kingdom)

SIGLEAvailable from British Library Document Supply Centre- DSC:q89/22669(UKROFS) / BLDSC - British ...

The future for organically grown produce

Hill, C.E
Food from Britain, London (United Kingdom). Co-operative Development Div

January 1986

SIGLEAvailable from British Library Document Supply Centre- DSC:87/00962(Future) / BLDSC - British L...

Organic foods in the UK - niche or mainstream market opportunity?

Boyle, C.S. (comp.)
Leatherhead Food Research Association (United Kingdom). Information Group Services

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:q91/20425(Organic) / BLDSC - British...

Projection 2000 Ltd., London (United Kingdom)

January 1989

SIGLEAvailable from British Library Document Supply Centre- DSC:q90/13949(Organic) / BLDSC - British...

The market for organic food

Henley Centre for Forecasting, London (United Kingdom)

January 1989

Available from British Library Document Supply Centre- DSC:q94/15731 / BLDSC - British Library Docum...

Organic food in the European Union Production, consumption and the development of markets

Gardner, B.
Agra Europe London Ltd., Tunbridge Wells (United Kingdom)

January 2000

SIGLEAvailable from British Library Document Supply Centre-DSC:0736.810(no 116) / BLDSC - British Li...

Going organic The future for organic food and drink products in the UK

Coopers and Lybrand Deloitte, London (United Kingdom)

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:q92/11002(Going) / BLDSC - British L...

Organic versus conventional agriculture Knowledge, power and innovation in the food chain

Murdoch, J.
Morgan, K.
University of Wales, Cardiff (United Kingdom). Environmental Planning Research Unit

January 1998

SIGLEAvailable from British Library Document Supply Centre-DSC:6396.8285(17) / BLDSC - British Libra...

Organic produce in Europe

Tate, W
Economist Intelligence Unit, London (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:3668.239(EIU-SR--2128) / BLDSC - Bri...

Organic farming as a business in Great Britain

Murphy, M
Cambridge Univ. (United Kingdom). Agricultural Economics Unit

January 1992

SIGLEAvailable from British Library Document Supply Centre- DSC:q92/22065(Organic) / BLDSC - British...

Organic farming and the countryside

Redman, M
British Organic Farmers, Bristol (United Kingdom)
Organic Growers Association, Bristol (United Kingdom)
Soil Association Ltd., Stowmarket (United Kingdom)

January 1992

SIGLEAvailable from British Library Document Supply Centre- DSC:q93/18471 / BLDSC - British Library ...

Organic food and farming report 2001

Soil Association Ltd., Bristol (United Kingdom)

January 2002

SIGLEAvailable from British Library Document Supply Centre-DSC:6288.0012(2001) / BLDSC - British Lib...

Assessing the market for organic products

Greenmount Coll. of Agriculture and Horticulture (United Kingdom). Dept. of Agriculture and Rural Development

January 2002

SIGLEAvailable from British Library Document Supply Centre-DSC:5169.345(10) / BLDSC - British Librar...

The organic food and farming report 2000

Brenman, S.
Haward, R.
Soil Association Ltd., Bristol (United Kingdom)

January 2001

SIGLEAvailable from British Library Document Supply Centre-DSC:6288.00120(2000) / BLDSC - British Li...

The organic food and farming report 1999

Soil Association Ltd., Bristol (United Kingdom)

January 1999

SIGLEAvailable from British Library Document Supply Centre-DSC:6288.0012(1999) / BLDSC - British Lib...

UKROFS standards for organic food production

United Kingdom Register of Organic Food Standards, London (United Kingdom)

SIGLEAvailable from British Library Document Supply Centre- DSC:q89/22669(UKROFS) / BLDSC - British ...

The future for organically grown produce

Hill, C.E
Food from Britain, London (United Kingdom). Co-operative Development Div

January 1986

SIGLEAvailable from British Library Document Supply Centre- DSC:87/00962(Future) / BLDSC - British L...