A user's guide to food labelling

Food and agriculture

Welsh Office, Cardiff (United Kingdom). Dept. of Agriculture
Agricultural Development and Advisory Service, London (United Kingdom)
Welsh Plant Breeding Station, Aberystwyth (United Kingdom)

January 1989

SIGLEAvailable from British Library Document Supply Centre- DSC:9294.319(6) / BLDSC - British Librar...

Understanding food labels

Ministry of Agriculture, Fisheries and Food, London (United Kingdom)

January 1998

First published 1991, amended June 1998Available from British Library Document Supply Centre-DSC:580...

Sourceguide to food industry information

Dankbars, A. (comp.)
London Business School Information Service, (United Kingdom)

January 1992

SIGLEAvailable from British Library Document Supply Centre- DSC:94/03433 / BLDSC - British Library D...

A user's guide to British food law

Fallows, S
Horton Publishing Ltd., Bradford (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:f92/0155(User's) / BLDSC - British L...

A guide to food labelling The new regulations explained

Benstead, A.
Labels and Labelling Data and Consultancy Services Ltd., Potters Bar (UK)
ILB Food Labelling, Barnet (UK)

SIGLELD:f83/4889 / BLDSC - British Library Document Supply CentreGBUnited Kingdo

Food

Joseph, J.
Catholic Fund for Overseas Development (CAFOD), London (United Kingdom)
Trocaire, Dublin (Ireland)

January 1999

SIGLEAvailable from British Library Document Supply Centre-DSC:m01/16186 / BLDSC - British Library D...

Nutrition labelling

Consumers' Association (Canada), London (United Kingdom)
Association for Consumer Research, London (United Kingdom) Survey Research Group

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:q90/18018(Nutrition) / BLDSC - Briti...

Report of the Food Labelling Group

Ireland. Department of Agriculture and Food (Ireland)

January 2002

SIGLEAvailable from British Library Document Supply Centre- DSC:m03/12204 / BLDSC - British Library ...

A user's guide to the Food Safety Act

Fallows, S
Horton Publishing Ltd., Bradford (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:q94/14102 / BLDSC - British Library ...

A user's guide to food temperature controls

Fallows, S
Horton Publishing Ltd., Bradford (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:q94/14103 / BLDSC - British Library ...

Guide to food biotechnology

Institute of Food Science and Technology of the United Kingdom, London (United Kingdom)

January 1996

SIGLEAvailable from British Library Document Supply Centre-DSC:96/28171 / BLDSC - British Library Do...

The food ingredients industry

ICC Information Group Ltd., Hampton (United Kingdom)

January 1995

SIGLEAvailable from British Library Document Supply Centre- DSC:3979.743(16) / BLDSC - British Libra...

Food law

Ministry of Agriculture, Fisheries and Food, London (United Kingdom). Food Safety Directorate

January 1995

SIGLEAvailable from British Library Document Supply Centre- DSC:GPC/08078 / BLDSC - British Library ...

Food projects and how they work

McGlone, P.
Dobson, B.
Dowler, E.
Joseph Rowntree Foundation, York (United Kingdom)

January 1999

SIGLEAvailable from British Library Document Supply Centre-DSC:99/23347 / BLDSC - British Library Do...

Nutrition and food processing

Buttriss, J. (comp.)
British Nutrition Foundation, London (United Kingdom)

January 1999

SIGLEAvailable from British Library Document Supply Centre-DSC:99/38748 / BLDSC - British Library Do...

Food and agriculture

Welsh Office, Cardiff (United Kingdom). Dept. of Agriculture
Agricultural Development and Advisory Service, London (United Kingdom)
Welsh Plant Breeding Station, Aberystwyth (United Kingdom)

January 1989

SIGLEAvailable from British Library Document Supply Centre- DSC:9294.319(6) / BLDSC - British Librar...

Understanding food labels

Ministry of Agriculture, Fisheries and Food, London (United Kingdom)

January 1998

First published 1991, amended June 1998Available from British Library Document Supply Centre-DSC:580...

Sourceguide to food industry information

Dankbars, A. (comp.)
London Business School Information Service, (United Kingdom)

January 1992

SIGLEAvailable from British Library Document Supply Centre- DSC:94/03433 / BLDSC - British Library D...

A user's guide to British food law

Fallows, S
Horton Publishing Ltd., Bradford (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:f92/0155(User's) / BLDSC - British L...

A guide to food labelling The new regulations explained

Benstead, A.
Labels and Labelling Data and Consultancy Services Ltd., Potters Bar (UK)
ILB Food Labelling, Barnet (UK)

SIGLELD:f83/4889 / BLDSC - British Library Document Supply CentreGBUnited Kingdo

Food

Joseph, J.
Catholic Fund for Overseas Development (CAFOD), London (United Kingdom)
Trocaire, Dublin (Ireland)

January 1999

SIGLEAvailable from British Library Document Supply Centre-DSC:m01/16186 / BLDSC - British Library D...

Nutrition labelling

Consumers' Association (Canada), London (United Kingdom)
Association for Consumer Research, London (United Kingdom) Survey Research Group

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:q90/18018(Nutrition) / BLDSC - Briti...

Report of the Food Labelling Group

Ireland. Department of Agriculture and Food (Ireland)

January 2002

SIGLEAvailable from British Library Document Supply Centre- DSC:m03/12204 / BLDSC - British Library ...

A user's guide to the Food Safety Act

Fallows, S
Horton Publishing Ltd., Bradford (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:q94/14102 / BLDSC - British Library ...

A user's guide to food temperature controls

Fallows, S
Horton Publishing Ltd., Bradford (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:q94/14103 / BLDSC - British Library ...

Guide to food biotechnology

Institute of Food Science and Technology of the United Kingdom, London (United Kingdom)

January 1996

SIGLEAvailable from British Library Document Supply Centre-DSC:96/28171 / BLDSC - British Library Do...

The food ingredients industry

ICC Information Group Ltd., Hampton (United Kingdom)

January 1995

SIGLEAvailable from British Library Document Supply Centre- DSC:3979.743(16) / BLDSC - British Libra...

Food law

Ministry of Agriculture, Fisheries and Food, London (United Kingdom). Food Safety Directorate

January 1995

SIGLEAvailable from British Library Document Supply Centre- DSC:GPC/08078 / BLDSC - British Library ...

Food projects and how they work

McGlone, P.
Dobson, B.
Dowler, E.
Joseph Rowntree Foundation, York (United Kingdom)

January 1999

SIGLEAvailable from British Library Document Supply Centre-DSC:99/23347 / BLDSC - British Library Do...

Nutrition and food processing

Buttriss, J. (comp.)
British Nutrition Foundation, London (United Kingdom)

January 1999

SIGLEAvailable from British Library Document Supply Centre-DSC:99/38748 / BLDSC - British Library Do...

Food and agriculture

Welsh Office, Cardiff (United Kingdom). Dept. of Agriculture
Agricultural Development and Advisory Service, London (United Kingdom)
Welsh Plant Breeding Station, Aberystwyth (United Kingdom)

January 1989

SIGLEAvailable from British Library Document Supply Centre- DSC:9294.319(6) / BLDSC - British Librar...

Understanding food labels

Ministry of Agriculture, Fisheries and Food, London (United Kingdom)

January 1998

First published 1991, amended June 1998Available from British Library Document Supply Centre-DSC:580...

Sourceguide to food industry information

Dankbars, A. (comp.)
London Business School Information Service, (United Kingdom)

January 1992

SIGLEAvailable from British Library Document Supply Centre- DSC:94/03433 / BLDSC - British Library D...

A user's guide to food labelling

Abstract

Extracted data

A user's guide to food labelling

Abstract

Extracted data

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