Processing and quality assessment of vegetables from trials at Ministry Centres Brassicas - Brussel sprouts, calabrese and cauliflower

Measurement of horticulture produce quality

Arif, Mobeen

January 2002

Available from British Library Document Supply Centre- DSC:DXN064810 / BLDSC - British Library Docum...

Seed quality and the germination, emergence and growth of onion (Allium cepa L.)

Wheeler, T.R

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:DX93460 / BLDSC - British Library Do...

On the processed fruit and vegetable sector and measures relating thereto

Cabinet Office, London (UK)
Ministry of Agriculture, Fisheries and Food, London (UK)

January 1983

SIGLELD:3842.01(COM(83)92) / BLDSC - British Library Document Supply CentreGBUnited Kingdo

Processing and quality assessment of vegetables from trials at Ministry centres Carrots

Bedford, L.V
Campden Food and Drink Research Association, Chipping Campden (United Kingdom)

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:8665.29(CFDRA-TM--565) / BLDSC - Bri...

Processing and quality assessment of vegetables from trials at Ministry centres B) miscellaneous summer crops

Bedford, L
Campden Food Preservation Research Association, Chipping Campden (United Kingdom)

January 1985

SIGLEAvailable from British Library Document Supply Centre- DSC:8665.3(CFPRA-TM--397) / BLDSC - Brit...

Processing and quality assessment of vegetables from trials at ministry centres Part b, sweetcorn

Billington, R.V
Campden Food Preservation Research Association, Chipping Campden (United Kingdom)

January 1984

Available from British Library Lending Division - LD:84/21015(Processing) / BLDSC - British Library ...

Processing and quality assessment of vegetables from trials at ministry centres Part D: swedes and turnips

Bedford, L.V
Campden Food Preservation Research Association, Chipping Campden (United Kingdom)

January 1984

SIGLEAvailable from British Library Lending Division - LD:84/09232(Processing) / BLDSC - British Lib...

The assessment and improvement of seed quality in Brassica oleracea L

Thornton, J.M

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:DX186392 / BLDSC - British Library D...

The suitability of fruit and vegetables for processing 1984-1989 Final report

Brown, J.C.
Bedford, L.V.
Stanley, R.P.
Campden Food and Drink Research Association, Chipping Campden (United Kingdom)

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:8665.29(CFDRA-TM--566) / BLDSC - Bri...

Acclimation of leafy vegetables for post-harvest quality retention

Tengku Muda Mohamed, M

January 1996

SIGLEAvailable from British Library Document Supply Centre-DSC:DXN006306 / BLDSC - British Library D...

EC quality standards for horticultural produce Fresh vegetables

Ministry of Agriculture, Fisheries and Food, London (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:5809.3633(MAFF-PB--0520I) / BLDSC - ...

Proposals for gantries for growers of vegetables (in particular cauliflowers)

Holt, J.B
AFRC Inst. of Engineering Research, Silsoe (United Kingdom). Horticultural Engineering Div

January 1988

SIGLEAvailable from British Library Document Supply Centre- DSC:3604.9221(AFRC-IER-DN--1485) / BLDSC...

Vegetables for human consumption 1999

Snowden, J.
Thomas, L.
Scottish Agricultural Science Agency, Edinburgh (United Kingdom)

January 2000

SIGLEAvailable from British Library Document Supply Centre-DSC:6428.454(1999) / BLDSC - British Libr...

Vegetable growing

An Chomhairle Oiliuna Talmhaiochta, Black Rock (Ireland)

January 1983

SIGLEAvailable from British Library Document Supply Centre- DSC:5169.34(ACOT-L--73) / BLDSC - Britis...

Report on the British vegetable industry

Strathclyde Univ. Food Project, Glasgow (United Kingdom)

January 1993

Produced by the Working Party on VegetablesAvailable from British Library Document Supply Centre- DS...

Measurement of horticulture produce quality

Arif, Mobeen

January 2002

Available from British Library Document Supply Centre- DSC:DXN064810 / BLDSC - British Library Docum...

Seed quality and the germination, emergence and growth of onion (Allium cepa L.)

Wheeler, T.R

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:DX93460 / BLDSC - British Library Do...

On the processed fruit and vegetable sector and measures relating thereto

Cabinet Office, London (UK)
Ministry of Agriculture, Fisheries and Food, London (UK)

January 1983

SIGLELD:3842.01(COM(83)92) / BLDSC - British Library Document Supply CentreGBUnited Kingdo

Processing and quality assessment of vegetables from trials at Ministry centres Carrots

Bedford, L.V
Campden Food and Drink Research Association, Chipping Campden (United Kingdom)

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:8665.29(CFDRA-TM--565) / BLDSC - Bri...

Processing and quality assessment of vegetables from trials at Ministry centres B) miscellaneous summer crops

Bedford, L
Campden Food Preservation Research Association, Chipping Campden (United Kingdom)

January 1985

SIGLEAvailable from British Library Document Supply Centre- DSC:8665.3(CFPRA-TM--397) / BLDSC - Brit...

Processing and quality assessment of vegetables from trials at ministry centres Part b, sweetcorn

Billington, R.V
Campden Food Preservation Research Association, Chipping Campden (United Kingdom)

January 1984

Available from British Library Lending Division - LD:84/21015(Processing) / BLDSC - British Library ...

Processing and quality assessment of vegetables from trials at ministry centres Part D: swedes and turnips

Bedford, L.V
Campden Food Preservation Research Association, Chipping Campden (United Kingdom)

January 1984

SIGLEAvailable from British Library Lending Division - LD:84/09232(Processing) / BLDSC - British Lib...

The assessment and improvement of seed quality in Brassica oleracea L

Thornton, J.M

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:DX186392 / BLDSC - British Library D...

The suitability of fruit and vegetables for processing 1984-1989 Final report

Brown, J.C.
Bedford, L.V.
Stanley, R.P.
Campden Food and Drink Research Association, Chipping Campden (United Kingdom)

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:8665.29(CFDRA-TM--566) / BLDSC - Bri...

Acclimation of leafy vegetables for post-harvest quality retention

Tengku Muda Mohamed, M

January 1996

SIGLEAvailable from British Library Document Supply Centre-DSC:DXN006306 / BLDSC - British Library D...

EC quality standards for horticultural produce Fresh vegetables

Ministry of Agriculture, Fisheries and Food, London (United Kingdom)

January 1991

SIGLEAvailable from British Library Document Supply Centre- DSC:5809.3633(MAFF-PB--0520I) / BLDSC - ...

Proposals for gantries for growers of vegetables (in particular cauliflowers)

Holt, J.B
AFRC Inst. of Engineering Research, Silsoe (United Kingdom). Horticultural Engineering Div

January 1988

SIGLEAvailable from British Library Document Supply Centre- DSC:3604.9221(AFRC-IER-DN--1485) / BLDSC...

Vegetables for human consumption 1999

Snowden, J.
Thomas, L.
Scottish Agricultural Science Agency, Edinburgh (United Kingdom)

January 2000

SIGLEAvailable from British Library Document Supply Centre-DSC:6428.454(1999) / BLDSC - British Libr...

Vegetable growing

An Chomhairle Oiliuna Talmhaiochta, Black Rock (Ireland)

January 1983

SIGLEAvailable from British Library Document Supply Centre- DSC:5169.34(ACOT-L--73) / BLDSC - Britis...

Report on the British vegetable industry

Strathclyde Univ. Food Project, Glasgow (United Kingdom)

January 1993

Produced by the Working Party on VegetablesAvailable from British Library Document Supply Centre- DS...

Measurement of horticulture produce quality

Arif, Mobeen

January 2002

Available from British Library Document Supply Centre- DSC:DXN064810 / BLDSC - British Library Docum...

Seed quality and the germination, emergence and growth of onion (Allium cepa L.)

Wheeler, T.R

January 1990

SIGLEAvailable from British Library Document Supply Centre- DSC:DX93460 / BLDSC - British Library Do...

On the processed fruit and vegetable sector and measures relating thereto

Cabinet Office, London (UK)
Ministry of Agriculture, Fisheries and Food, London (UK)

January 1983

SIGLELD:3842.01(COM(83)92) / BLDSC - British Library Document Supply CentreGBUnited Kingdo

Processing and quality assessment of vegetables from trials at Ministry Centres Brassicas - Brussel sprouts, calabrese and cauliflower

Abstract

Extracted data

Processing and quality assessment of vegetables from trials at Ministry Centres Brassicas - Brussel sprouts, calabrese and cauliflower

Abstract

Extracted data

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